Pasta faella

Packaged product Grainas y Pasta Faella

Pasta faella contains 359 kcal per 100 g.

Roughly 82% of its calories come from carbohydrates, with 15% from protein and 4% from fat (estimated with general energy factors).

That is close to the median for grainas y pasta on FoodFactly (356 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pasta faella by Faella, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
359kcal per 100 g
13 gprotein
73 gcarbohydrates
1,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 359 kcal
Total fat L 1,4 g 2%
Saturated fat L 0,3 g 2%
Sodium L 0 mg 0%
Total carbohydrates L 73 g 27%
Dietary fiber L 2,1 g 8%
Total sugars L 3,3 g
Added sugars L 0 g 0%
Protein L 13 g 26%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 82%Fat: 4%359kcal / 100 g
  • Protein 15%
  • Carbohydrates 82%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13 gin the top quarter of grainas y pasta (median 12,5 g)
  • Fiber2,1 gin the lowest quarter of grainas y pasta (median 3 g)
  • Sugars3,3 gabove the median for grainas y pasta (median 3 g)
  • Fat1,4 gbelow the median for grainas y pasta (median 1,5 g)
  • Sodium0 mgin the lowest quarter of grainas y pasta (median 4 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Faella
Barcode
8000180780541
Category
Pastas secas
Nutri-Score
A as computed by Open Food Facts

Ingredients

Durum wheat semolina and water

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Fusilli Orogiallo 359 11,3 g 77,6 g 0,6 g
Tarall'oro Pasta Farfalle Tomato Basil Tarall'oro 359 12 g 72,9 g 1,6 g
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Capelli d’angelo Agnesi 359 13 g 72 g 1,5 g
Rotolini Alberto Poiatti 359 12 g 73 g 1,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pasta faella?

100 g of Pasta faella has 359 kcal.

Is Pasta faella high in protein?

Pasta faella contains 13 g of protein per 100 g (26% of the 50 g Daily Value). About 15% of its calories come from protein. Compared with other grainas y pasta, that is among the highest quarter (median 12,5 g).

How many carbs are in Pasta faella?

Pasta faella has 73 g of total carbohydrates per 100 g, including 2,1 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pasta faella?

Pasta faella contains 1,4 g of fat per 100 g, of which 0,3 g is saturated (2% of the Daily Value).

How much sodium is in Pasta faella?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8000180780541. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.