Pasta Bake Tomato & Bacon
Packaged product Sopas y salsas Homepride
Pasta Bake Tomato & Bacon contains 95 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 95 kcal.
Roughly 66% of its calories come from fat, with 30% from carbohydrates and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in sopas y salsas on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 95 kcal | |
| Total fat L | 6,8 g | 9% |
| Saturated fat | not reported | |
| Sodium L | 356 mg | 15% |
| Total carbohydrates L | 6,9 g | 3% |
| Dietary fiber L | 0,7 g | 3% |
| Total sugars L | 5 g | |
| Added sugars L | 2 g | 4% |
| Protein L | 1,1 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 30%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,1 gbelow the median for sopas y salsas (median 1,3 g)
- Fiber0,7 gabove the median for sopas y salsas (median 0,5 g)
- Sugars5 gabove the median for sopas y salsas (median 4 g)
- Fat6,8 gabove the median for sopas y salsas (median 4,2 g)
- Sodium356 mgin the lowest quarter of sopas y salsas (median 613 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Homepride
- Barcode
- 5000354908927
- Quantity
- 485 g
- Label serving
- 1 serving (100 g)
- Category
- comestibles
- Packaging
- en:glass-jar
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomato puree (44%), water, tomatoes (8%), onion (6%), rapeseed oil, streaky bacon (4%) (pork, water, salt, dried ?, stabiliser (disodium diphosphate), antioxidant (sodium ascorbate), preservative sodium ?), ? Puree, sugar, modified maize starch, salt, concentrated lemon juice (contains _sulphites_), parsley, colour (paprika extract), garlic puree, egg yolk powder, cheese powder (cheese powder (_milk_), emulsifying salts (disodium phosphate), ground black pepper, stabiliser (xanthan gum), smoked bacon extract,flavourings (contain _milk_, whey powder (from _milk_)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoCebollaAceite violado (canla)AzúcarSaltAjoEggMilk
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|---|---|---|---|---|
| Salsa Catsup CLEMENTE JACQUES | 95 | 0,7 g | 23 g | 0 g |
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| Sauce Grand Veneur M. de Turenne | 95 | 1 g | 9,8 g | 5,6 g |
| Pflaumen Ketchup Dirks | 95 | 0,9 g | 20,3 g | 0,3 g |
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| Ketchup Consilia | 95 | 2,7 g | 21 g | 0,4 g |
| Sriracha Hot Chilli Sauce UNI-EAGLE | 95 | 1,3 g | 18 g | 1,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pasta Bake Tomato & Bacon?
100 g of Pasta Bake Tomato & Bacon has 95 kcal. Serving, 1 serving, 100 g (100 g): about 95 kcal.
How much protein is in Pasta Bake Tomato & Bacon?
Pasta Bake Tomato & Bacon contains 1,1 g of protein per 100 g (2% of the 50 g Daily Value), or 1,1 g in serving, 1 serving, 100 g (100 g). About 5% of its calories come from protein. Compared with other sopas y salsas, that is below the median (median 1,3 g).
How many carbs are in Pasta Bake Tomato & Bacon?
Pasta Bake Tomato & Bacon has 6,9 g of total carbohydrates per 100 g, including 0,7 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pasta Bake Tomato & Bacon?
Pasta Bake Tomato & Bacon contains 6,8 g of fat per 100 g.
How much sodium is in Pasta Bake Tomato & Bacon?
100 g contains 356 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000354908927. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.