Päron splitt
Packaged product Dulces y postres Unilever
Päron splitt contains 133 kcal per 100 g. A serving, 1 stick, 42 g (42 g) provides about 56 kcal.
Roughly 74% of its calories come from carbohydrates, with 22% from fat and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 83 kcal per 100 g across 548 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 133 kcal | |
| Total fat L | 3,2 g | 4% |
| Saturated fat L | 2,9 g | 15% |
| Sodium L | 28 mg | 1% |
| Total carbohydrates L | 24 g | 9% |
| Dietary fiber | not reported | |
| Total sugars L | 22 g | |
| Added sugars L | 16,8 g | 34% |
| Protein L | 1,4 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 74%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,4 gin the top quarter of dulces y postres (median 0,1 g)
- Sugars22 gin the top quarter of dulces y postres (median 18 g)
- Fat3,2 gin the top quarter of dulces y postres (median 0 g)
- Saturated fat2,9 gin the top quarter of dulces y postres (median 0 g)
- Sodium28 mgin the top quarter of dulces y postres (median 4 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Unilever
- Barcode
- 8711327549364
- Quantity
- 420 g
- Label serving
- 1 Stick (42 g)
- Category
- Hielo pops
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
SKUMMJÖLK, vatten, päronjuice framställd av koncentrat (18%), socker, glukos-fruktossirap, druvjuice framställd av koncentrat (3,5%), kokosfett, vasslepulver (MJÖLK), glukossirap, stabiliseringsmedel (guarkärnmjöl, karragenan, pektin, fruktkärnmjöl), surhetsreglerande medel (citronsyra), emulgeringsmedel (mono - och diglycerider av vegetabiliska fettsyror), arom, färgämnen (klorofyllkopparkomplex, kurkumin).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkAzúcarJarabe de glucosa
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Barres aux fruits limonade aux framboises Chapman's | 133 | 0,27 g | 33,3 g | 0 g |
| Meloni Milk Pops Icetoto | 133 | 0,6 g | 23,5 g | 4 g |
| Karl kugeblitz Eis (Kaktus) Karli Kugelblitz | 134 | 0,1 g | 28,4 g | 2,2 g |
| Twinni Eskimo | 132 | 1,5 g | 21 g | 4 g |
| Jolly 9er-Packung ESKIMO | 135 | 1,7 g | 23 g | 3,7 g |
| Liuk Unilever | 137 | 0,9 g | 31 g | 0,9 g |
| Bâtonnets au Sirop Citron Maison de la Glace | 128 | 0 g | 32 g | 0 g |
| Jolly Jelly Grape Ice Lollies Gatti | 139 | 3 g | 31,2 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Päron splitt?
100 g of Päron splitt has 133 kcal. Serving, 1 stick, 42 g (42 g): about 56 kcal.
How much protein is in Päron splitt?
Päron splitt contains 1,4 g of protein per 100 g (3% of the 50 g Daily Value), or 0,59 g in serving, 1 stick, 42 g (42 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 0,1 g).
How many carbs are in Päron splitt?
Päron splitt has 24 g of total carbohydrates per 100 g, including 22 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Päron splitt?
Päron splitt contains 3,2 g of fat per 100 g, of which 2,9 g is saturated (15% of the Daily Value).
How much sodium is in Päron splitt?
100 g contains 28 mg of sodium, 1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 de abril de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8711327549364. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de abril de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.