Paprika

Packaged product Dulces y postres Brunch

Paprika contains 210 kcal per 100 g. A serving, 20 g (20 g) provides about 42 kcal.

Roughly 81% of its calories come from fat, with 11% from carbohydrates and 7% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (232 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Paprika by Brunch, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
210kcal per 100 g
3,8 gprotein
6 gcarbohydrates
19 gfat
42kcal in serving, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 210 kcal
Total fat L 19 g 24%
Saturated fat not reported
Sodium L 592 mg 26%
Total carbohydrates L 6 g 2%
Dietary fiber not reported
Total sugars not reported
Protein L 3,8 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 11%Fat: 81%210kcal / 100 g
  • Protein 7%
  • Carbohydrates 11%
  • Fat 81%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,8 gin the lowest quarter of dulces y postres (median 9 g)
  • Fat19 gbelow the median for dulces y postres (median 20 g)
  • Sodium592 mgabove the median for dulces y postres (median 480 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Brunch
Barcode
4045357012357
Quantity
185g
Label serving
20 g
Category
Difusión de queso

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Paprika?

100 g of Paprika has 210 kcal. Serving, 20 g (20 g): about 42 kcal.

How much protein is in Paprika?

Paprika contains 3,8 g of protein per 100 g (8% of the 50 g Daily Value), or 0,76 g in serving, 20 g (20 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 9 g).

How many carbs are in Paprika?

Paprika has 6 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Paprika?

Paprika contains 19 g of fat per 100 g.

How much sodium is in Paprika?

100 g contains 592 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16 de agosto de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4045357012357. License: ODbL 1.0 (Open Food Facts). Source record dated 16 de agosto de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.