Pappardelle

Packaged product Grainas y Pasta Good Choice

Pappardelle contains 292 kcal per 100 g. A serving, 100.0 g (100 g) provides about 292 kcal.

Roughly 78% of its calories come from carbohydrates, with 15% from protein and 6% from fat (estimated with general energy factors).

That is less energy than the typical item in grainas y pasta on FoodFactly, where the median is 355 kcal per 100 g across 5.926 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pappardelle by Good Choice, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
292kcal per 100 g
11 gprotein
57 gcarbohydrates
2,1 gfat
292kcal in serving, 100.0 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 292 kcal
Total fat L 2,1 g 3%
Saturated fat L 0,8 g 4%
Sodium L 20 mg 0,9%
Total carbohydrates L 57 g 21%
Dietary fiber not reported
Total sugars L 1,8 g
Added sugars L 0 g 0%
Protein L 11 g 22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 78%Fat: 6%292kcal / 100 g
  • Protein 15%
  • Carbohydrates 78%
  • Fat 6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gbelow the median for grainas y pasta (median 12,4 g)
  • Sugars1,8 gbelow the median for grainas y pasta (median 2,7 g)
  • Fat2,1 gabove the median for grainas y pasta (median 1,8 g)
  • Saturated fat0,8 gin the top quarter of grainas y pasta (median 0,3 g)
  • Sodium20 mgabove the median for grainas y pasta (median 4 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Good Choice
Barcode
4061463728746
Quantity
350 g
Label serving
100.0 g
Category
Pastas
Nutri-Score
A as computed by Open Food Facts

Ingredients

Fin finot de blé dur, œufs 11% (d'élevage au sol), eau. Peut contenir des traces de soja et de moutarde. Pasta fresca all'uovo Ingredienti: friscello di grano duro, uova 11% (d'allevamento al suolo), acqua. Può contenere tracce di soia e senape. verbrachen bis: siehe Aufdruck unten / onsommer jusqu'au: voir impression en bas/ consumare entro: vedi stampa sotto

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Egg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pappardelle?

100 g of Pappardelle has 292 kcal. Serving, 100.0 g (100 g): about 292 kcal.

Is Pappardelle high in protein?

Pappardelle contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 11 g in serving, 100.0 g (100 g). About 15% of its calories come from protein. Compared with other grainas y pasta, that is below the median (median 12,4 g).

How many carbs are in Pappardelle?

Pappardelle has 57 g of total carbohydrates per 100 g, including 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pappardelle?

Pappardelle contains 2,1 g of fat per 100 g, of which 0,8 g is saturated (4% of the Daily Value).

How much sodium is in Pappardelle?

100 g contains 20 mg of sodium, 0,9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061463728746. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.