Pandorino

Packaged product Dulces y postres Gateau

Pandorino contains 374 kcal per 100 g. A serving, 100 g (100 g) provides about 374 kcal.

Roughly 59% of its calories come from carbohydrates, with 34% from fat and 7% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (379 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pandorino by Gateau, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
374kcal per 100 g
6,6 gprotein
54 gcarbohydrates
14 gfat
374kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 374 kcal
Total fat L 14 g 18%
Saturated fat L 2,1 g 11%
Sodium L 240 mg 10%
Total carbohydrates L 54 g 20%
Dietary fiber L 2,6 g 9%
Total sugars L 27 g
Added sugars L 0 g 0%
Protein L 6,6 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 59%Fat: 34%374kcal / 100 g
  • Protein 7%
  • Carbohydrates 59%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,6 gabove the median for dulces y postres (median 6,3 g)
  • Sugars27 gabove the median for dulces y postres (median 24 g)
  • Fat14 gbelow the median for dulces y postres (median 16,3 g)
  • Saturated fat2,1 gin the lowest quarter of dulces y postres (median 4,2 g)
  • Sodium240 mgbelow the median for dulces y postres (median 264 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcohol L0 g

Product details

Brand
Gateau
Barcode
6134961000336
Quantity
100g
Label serving
100 g
Category
Brioche filled with chocolate
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Produit de pâtisserie et confiserie. Pain avec crème de cacao (40%). Farine de blé, sucre, sirop de glucose-fructose, huiles végétales (tournesol oléique, soja) en proportion variable, eau, cacao dégraissé en poudre (4%), oeuf (4%), lactosérum en poudre (lait), humectant: SIN 420, levure, graisse de palme, gluten de blé, émulsifiant: SIN 471, sel, arômes, conservateurs: SIN 202 et SIN 282,colorant: SIN 171 et stabilisant: SIN 412. Peut contenir des traces de fruits à coque, graines de sésame, soja et/ou produits dérivés. Conserver dans un endroit frais et sec non exposé á la lumière.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Brioche Babka chocolat-noisette picard 370 8,7 g 46 g 16 g
Cozonac with rum-chocolate cream Boromir 385 8,8 g 50,3 g 16,5 g
Pitch Pitch 352 5,9 g 50 g 12 g
brioche chocolat Pitch 352 5,9 g 55 g 11 g
Mini panettone chocolat Picard 414 8,5 g 47 g 21 g
Trenza Cacao Con avellanas Monbake 420 5,4 g 42 g 30 g
Milka Cake and choc Milka 423 5,4 g 56,5 g 21 g
Girella Granella Motta 435 5,4 g 55 g 20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pandorino?

100 g of Pandorino has 374 kcal. Serving, 100 g (100 g): about 374 kcal.

How much protein is in Pandorino?

Pandorino contains 6,6 g of protein per 100 g (13% of the 50 g Daily Value), or 6,6 g in serving, 100 g (100 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 6,3 g).

How many carbs are in Pandorino?

Pandorino has 54 g of total carbohydrates per 100 g, including 2,6 g of fiber and 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pandorino?

Pandorino contains 14 g of fat per 100 g, of which 2,1 g is saturated (11% of the Daily Value).

How much sodium is in Pandorino?

100 g contains 240 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22 de abril de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6134961000336. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de abril de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.