Pancetta

Packaged product Carne Tulip

Pancetta contains 280 kcal per 100 g. A serving, 100.0 g (100 g) provides about 280 kcal.

Roughly 77% of its calories come from fat, with 23% from protein and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in carne on FoodFactly, where the median is 325 kcal per 100 g across 173 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pancetta by Tulip, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
280kcal per 100 g
16 gprotein
0 gcarbohydrates
24 gfat
280kcal in serving, 100.0 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 280 kcal
Total fat L 24 g 31%
Saturated fat L 9,6 g 48%
Sodium L 865 mg 38%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 16 g 32%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Fat: 77%280kcal / 100 g
  • Protein 23%
  • Fat 77%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein16 gin the lowest quarter of carne (median 18 g)
  • Sugars0 gin the lowest quarter of carne (median 0,3 g)
  • Fat24 gbelow the median for carne (median 27 g)
  • Saturated fat9,6 gbelow the median for carne (median 10,7 g)
  • Sodium865 mgin the lowest quarter of carne (median 1.360 mg)
  • Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tulip
Barcode
5707196306040
Quantity
2 x 75 g
Label serving
100.0 g
Category
Pancetta
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Porsaankylki, suola, hapettumisenestoaine (E 301), säilöntäaine (E 250).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Pancetta finement tranchée Carrefour 282 22 g 1,1 g 21 g
Cubetti Pancetta Dolce Citterio 278 20 g 0,5 g 22 g
Pancetta affumicata MD 277 19 g 0,6 g 22 g
Pancetta Berni 284 25 g 0,7 g 20 g
pancetta dolce cubetti Penny 276 18 g 1 g 22 g
Pancetta affumicata a cubetti - Decò Decò 276 18 g 1 g 22 g
Pancetta a cubetti affumicata La Felinese 276 18 g 1 g 22 g
Pancetta Penny 276 18 g 1 g 22 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pancetta?

100 g of Pancetta has 280 kcal. Serving, 100.0 g (100 g): about 280 kcal.

Is Pancetta high in protein?

Pancetta contains 16 g of protein per 100 g (32% of the 50 g Daily Value), or 16 g in serving, 100.0 g (100 g). About 23% of its calories come from protein. Compared with other carne, that is in the lowest quarter (median 18 g).

How many carbs are in Pancetta?

Pancetta has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pancetta?

Pancetta contains 24 g of fat per 100 g, of which 9,6 g is saturated (48% of the Daily Value).

How much sodium is in Pancetta?

100 g contains 865 mg of sodium, 38% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22 de junio de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5707196306040. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de junio de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.