Panang Curry Paste
Packaged product Comidas y Platos Cock Brand
Panang Curry Paste contains 129 kcal per 100 g. A serving, 25 g (25 g) provides about 32 kcal.
Roughly 48% of its calories come from fat, with 40% from carbohydrates and 11% from protein (estimated with general energy factors).
That is more energy than the typical item in comidas y platos on FoodFactly, where the median is 76 kcal per 100 g across 1.950 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 129 kcal | |
| Total fat L | 6,4 g | 8% |
| Saturated fat L | 2,3 g | 11% |
| Sodium L | 5.680 mg | 247% |
| Total carbohydrates L | 12 g | 4% |
| Dietary fiber | not reported | |
| Total sugars L | 7,9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3,3 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 40%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,3 gin the top quarter of comidas y platos (median 1,5 g)
- Sugars7,9 gin the top quarter of comidas y platos (median 5,2 g)
- Fat6,4 gabove the median for comidas y platos (median 3,4 g)
- Saturated fat2,3 gin the top quarter of comidas y platos (median 0,42 g)
- Sodium5.680 mgin the top quarter of comidas y platos (median 400 mg)
- Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Cock Brand
- Barcode
- 0084909011749
- Quantity
- 50g
- Label serving
- 25 g
- Category
- comestibles
- Packaging
- Plastic,en:pp-polypropylene
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomate & Habanero Chili Sauce Great British Sauce Co. | 129 | 1,6 g | 29,9 g | 0,1 g |
| Salsa Brava Eliges | 129 | 1,2 g | 30 g | 0,5 g |
| Salsa brava Hiper Dino | 129 | 1,2 g | 30 g | 0,5 g |
| A taste of thai, red curry paste A Taste Of Thai | 129 | 14,3 g | 14,3 g | 0 g |
| Curry au porc et haricots rouges Muji | 129 | 7,1 g | 10 g | 6,1 g |
| Tomate frito casero Dia | 130 | 1,4 g | 9,7 g | 9,1 g |
| Salsa Brava Didi | 130 | 1,2 g | 29,7 g | 0,5 g |
| Thai Massamun Curry Paste Suree | 130 | 7 g | 15 g | 2,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Panang Curry Paste?
100 g of Panang Curry Paste has 129 kcal. Serving, 25 g (25 g): about 32 kcal.
How much protein is in Panang Curry Paste?
Panang Curry Paste contains 3,3 g of protein per 100 g (7% of the 50 g Daily Value), or 0,83 g in serving, 25 g (25 g). About 11% of its calories come from protein. Compared with other comidas y platos, that is among the highest quarter (median 1,5 g).
How many carbs are in Panang Curry Paste?
Panang Curry Paste has 12 g of total carbohydrates per 100 g, including 7,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Panang Curry Paste?
Panang Curry Paste contains 6,4 g of fat per 100 g, of which 2,3 g is saturated (11% of the Daily Value).
How much sodium is in Panang Curry Paste?
100 g contains 5.680 mg of sodium, 247% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0084909011749. License: ODbL 1.0 (Open Food Facts). Source record dated 7 de octubre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.