Oyster sauce
Packaged product Sopas y salsas Coles
Oyster sauce contains 139 kcal per 100 g.
Roughly 91% of its calories come from carbohydrates, with 6% from fat and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in sopas y salsas on FoodFactly, where the median is 111 kcal per 100 g across 47 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 139 kcal | |
| Total fat L | 1 g | 1% |
| Saturated fat L | 1 g | 5% |
| Sodium L | 3.030 mg | 132% |
| Total carbohydrates L | 33 g | 12% |
| Dietary fiber L | 0,08 g | 0,3% |
| Total sugars L | 27,5 g | |
| Protein L | 1,1 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 91%
- Fat 6%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,1 gabove the median for sopas y salsas (median 0,23 g)
- Fiber0,08 gin the top quarter of sopas y salsas (median 0 g)
- Sugars27,5 gin the top quarter of sopas y salsas (median 20 g)
- Fat1 gin the top quarter of sopas y salsas (median 0 g)
- Saturated fat1 gin the top quarter of sopas y salsas (median 0 g)
- Sodium3.030 mgbelow the median for sopas y salsas (median 4.007 mg)
- Protein per 100 kcal0,78 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coles
- Barcode
- 9300601300716
- Category
- Salsas de ostras
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, sugar, oyster extract (15%), salt thickeners (1422, 415), natural caramel colour (150a), hydrolysed vegetable protein, yeast extract, citric acid allergy advice: contains fish. may contain peanuts.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Oyster Flavored Sauce Chan Moon Kee | 139 | 0 g | 33,3 g | 0 g |
| Vegan Oyster Flavored Sauce Lee Kum Kee | 142 | 0 g | 31,6 g | 0 g |
| Oyster Sauce Pantai | 132 | 0 g | 31,6 g | 0 g |
| Oyster sauce Tiao Hu | 131 | 2,1 g | 29,9 g | 1 g |
| Oyster sauce Woolworths | 131 | 2,1 g | 29,9 g | 0,9 g |
| Oyster Flavored Sauce Chun's Fat Choy | 147 | 0 g | 35,3 g | 0 g |
| Oyster Sauce 150ml 150 ml Blue dragon | 128 | 2,4 g | 29 g | 0,5 g |
| Thai Oyster Sauce Thai Gold | 125 | 2,9 g | 10,3 g | 0,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Oyster sauce?
100 g of Oyster sauce has 139 kcal.
How much protein is in Oyster sauce?
Oyster sauce contains 1,1 g of protein per 100 g (2% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other sopas y salsas, that is above the median (median 0,23 g).
How many carbs are in Oyster sauce?
Oyster sauce has 33 g of total carbohydrates per 100 g, including 0,08 g of fiber and 27,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Oyster sauce?
Oyster sauce contains 1 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).
How much sodium is in Oyster sauce?
100 g contains 3.030 mg of sodium, 132% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de noviembre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9300601300716. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de noviembre de 2025. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.