Oméga 3® Doux
Packaged product Gordas y aceites St Hubert
Oméga 3® Doux contains 468 kcal per 100 g. A serving, 10 g (10 g) provides about 47 kcal.
Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in gordas y aceites on FoodFactly, where the median is 396 kcal per 100 g across 5.723 products.
100 g provides 60% of the Daily Value for Vitamina E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 468 kcal | |
| Total fat L | 52 g | 67% |
| Saturated fat L | 17 g | 85% |
| Sodium L | 165 mg | 7% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0 g | 0% |
| Vitamina E L | 9 mg | 60% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Fat 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of gordas y aceites (median 0,5 g)
- Sugars0 gin the lowest quarter of gordas y aceites (median 0,6 g)
- Fat52 gabove the median for gordas y aceites (median 33 g)
- Saturated fat17 gin the top quarter of gordas y aceites (median 5,6 g)
- Sodium165 mgbelow the median for gordas y aceites (median 245 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 23 g |
|---|---|
| Grasa poliinsaturada L | 12 g |
Individual fatty acids (1)
| ALA (omega-3, 18:3 n-3) L | 4,8 g |
|---|
Product details
- Brand
- St Hubert
- Barcode
- 3366321051983
- Quantity
- 250 g
- Label serving
- 10 g
- Category
- Light unsalted margarines
- Packaging
- Plastic,Tray
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
oils and stéarines plant 49 % (rapeseed, coconut, linseed, shea), water, emulsifiers (mono-and diglycerides of fatty acids, soy lecithin ), salt, flavourings, stabiliser (pectins), colour (beta-carotene), vitamin b1,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Margarina Iberia Iberia | 540 | 0 g | 0 g | 60 g |
| ProActiv Becel | 319 | 0,5 g | 1,6 g | 35 g |
| Margaryna Pyszna o smaku masła Ajax | 225 | 0,5 g | 0 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Oméga 3® Doux?
100 g of Oméga 3® Doux has 468 kcal. Serving, 10 g (10 g): about 47 kcal.
How much protein is in Oméga 3® Doux?
Oméga 3® Doux contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 10 g (10 g). About 0% of its calories come from protein. Compared with other gordas y aceites, that is in the lowest quarter (median 0,5 g).
How many carbs are in Oméga 3® Doux?
Oméga 3® Doux has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Oméga 3® Doux?
Oméga 3® Doux contains 52 g of fat per 100 g, of which 17 g is saturated (85% of the Daily Value).
What vitamins and minerals does Oméga 3® Doux contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina E (60% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Oméga 3® Doux?
100 g contains 165 mg of sodium, 7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6 de junio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3366321051983. License: ODbL 1.0 (Open Food Facts). Source record dated 6 de junio de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.