Oat & cherry grain bowl

Packaged product Grainas y Pasta Auga

Oat & cherry grain bowl contains 193 kcal per 100 g. A serving, 250 g (250 g) provides about 483 kcal.

Roughly 61% of its calories come from carbohydrates, with 28% from fat and 11% from protein (estimated with general energy factors).

That is less energy than the typical item in grainas y pasta on FoodFactly, where the median is 347 kcal per 100 g across 20.514 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Oat & cherry grain bowl by Auga, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
193kcal per 100 g
4,8 gprotein
27,8 gcarbohydrates
5,7 gfat
483kcal in serving, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 193 kcal
Total fat L 5,7 g 7%
Saturated fat L 0,68 g 3%
Sodium L 320 mg 14%
Total carbohydrates L 27,8 g 10%
Dietary fiber L 5,2 g 19%
Total sugars L 7,4 g
Protein L 4,8 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 61%Fat: 28%193kcal / 100 g
  • Protein 11%
  • Carbohydrates 61%
  • Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,8 gbelow the median for grainas y pasta (median 8 g)
  • Fiber5,2 gabove the median for grainas y pasta (median 3 g)
  • Sugars7,4 gin the top quarter of grainas y pasta (median 2,2 g)
  • Fat5,7 gabove the median for grainas y pasta (median 2,8 g)
  • Saturated fat0,68 gabove the median for grainas y pasta (median 0,5 g)
  • Sodium320 mgabove the median for grainas y pasta (median 131 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Auga
Barcode
4779039732119
Label serving
250 g
Category
Grainas y Pasta

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Banh Tam Vietnamese Noodle Sincere Orient Food 193 0,71 g 47,1 g 0 g
Jasmine Rice Mahatma 193 3,6 g 40 g 2,1 g
Wide Potato Noodles Hi Di Lao 193 0,5 g 48 g 0 g
Homemade Artisan Pasta Ravioli Spinach & Ricotta Graziano’s 193 7,7 g 27,6 g 6,1 g
Mozzarella & Pesto Pasta Salad ASDA 193 6,9 g 17 g 11 g
Galette quinoa tomate Céréales bio 193 7,4 g 26 g 5,5 g
Bio-Aufstrich Quinoa Paprika Spar vital 193 2,8 g 12 g 14 g
Jasmine Rice CAROLINA 193 3,6 g 40 g 2,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Oat & cherry grain bowl?

100 g of Oat & cherry grain bowl has 193 kcal. Serving, 250 g (250 g): about 483 kcal.

How much protein is in Oat & cherry grain bowl?

Oat & cherry grain bowl contains 4,8 g of protein per 100 g (10% of the 50 g Daily Value), or 12,1 g in serving, 250 g (250 g). About 11% of its calories come from protein. Compared with other grainas y pasta, that is below the median (median 8 g).

How many carbs are in Oat & cherry grain bowl?

Oat & cherry grain bowl has 27,8 g of total carbohydrates per 100 g, including 5,2 g of fiber and 7,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oat & cherry grain bowl?

Oat & cherry grain bowl contains 5,7 g of fat per 100 g, of which 0,68 g is saturated (3% of the Daily Value).

How much sodium is in Oat & cherry grain bowl?

100 g contains 320 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 de enero de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4779039732119. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de enero de 2024. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.