NVA Feldsuppe
Packaged product Sopas y salsas Kelles
NVA Feldsuppe contains 116 kcal per 100 g.
Roughly 45% of its calories come from fat, with 36% from carbohydrates and 19% from protein (estimated with general energy factors).
That is more energy than the typical item in sopas y salsas on FoodFactly, where the median is 61 kcal per 100 g across 2.682 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 116 kcal | |
| Total fat L | 5,8 g | 7% |
| Saturated fat L | 2,2 g | 11% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 10,6 g | 4% |
| Dietary fiber | not reported | |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5,4 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 36%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,4 gin the top quarter of sopas y salsas (median 2,5 g)
- Sugars1 gbelow the median for sopas y salsas (median 1,7 g)
- Fat5,8 gin the top quarter of sopas y salsas (median 1,8 g)
- Saturated fat2,2 gin the top quarter of sopas y salsas (median 0,41 g)
- Sodium400 mgabove the median for sopas y salsas (median 315 mg)
- Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kelles
- Barcode
- 4260145830078
- Quantity
- 800g
- Category
- Sopas
- Packaging
- Can
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Trinkwasser, Kartoffeln 14,4%, Gelbe Erbsen 14,4% Schweinefleisch 12%, Gemüse (Möhren, Porree, Sellerie in leichen Gewichtsanteilen) 6,75%, Bockwurst (80 % Schweine sch, Trinkwasser, Speck, Speisesalz, Dextrose, Gewürze, Würze Antioxidationsmittel (Natriumascorbat, Ascorbinsäure), Stabilisator Diphosphate, Säureregulator (Natriumcitrate, Natriumacetatel Sauerungsmittel Citronensäure, Konservierungsstoff Natriumnit Gewürzextrakte, Rauch) 6,25%, Rückenspeck (Rückenspeck Schwarte, Salz, Rinderbouillon (Speisesalz, Dextrose, Hefeextrait dientes Kochsalz, Konservierungsstoff: E250, Buchenholzrauch Speisewürze, Stärke (Wachsmaisstärke), Aromen, Rindfleische ne (Würze, Salz, Sonnenblumenöl), Säuerungsmittel: Citro that Sellerie) Zubereitung:
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoSaltAceite de girasol
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|---|---|---|---|---|
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| Fishpeople, coconut red curry seafood bisque with pink shrimp & albacore tuna Fishpeople | 117 | 5,3 g | 7,4 g | 6,7 g |
| Broccoli Cheddar Soup Kirkland | 117 | 4,2 g | 5,8 g | 8,3 g |
| Seafood Bisque Pike Place Chowder | 115 | 2,6 g | 4,9 g | 9,3 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in NVA Feldsuppe?
100 g of NVA Feldsuppe has 116 kcal.
How much protein is in NVA Feldsuppe?
NVA Feldsuppe contains 5,4 g of protein per 100 g (11% of the 50 g Daily Value). About 19% of its calories come from protein. Compared with other sopas y salsas, that is among the highest quarter (median 2,5 g).
How many carbs are in NVA Feldsuppe?
NVA Feldsuppe has 10,6 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in NVA Feldsuppe?
NVA Feldsuppe contains 5,8 g of fat per 100 g, of which 2,2 g is saturated (11% of the Daily Value).
How much sodium is in NVA Feldsuppe?
100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 de mayo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4260145830078. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de mayo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.