Notes
Packaged product Otros alimentos Schär
Notes contains 551 kcal per 100 g. A serving, 27.0 g (27 g) provides about 149 kcal.
Roughly 59% of its calories come from fat, with 36% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in otros alimentos on FoodFactly, where the median is 353 kcal per 100 g across 75 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 551 kcal | |
| Total fat L | 36 g | 46% |
| Saturated fat L | 23 g | 115% |
| Sodium L | 51 mg | 2% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber L | 2,9 g | 10% |
| Total sugars L | 36 g | |
| Added sugars L | 13,7 g | 27% |
| Protein L | 6,4 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 36%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,4 gin the top quarter of otros alimentos (median 4,4 g)
- Fiber2,9 gbelow the median for otros alimentos (median 3 g)
- Sugars36 gin the top quarter of otros alimentos (median 2,5 g)
- Fat36 gin the top quarter of otros alimentos (median 3,4 g)
- Saturated fat23 gin the top quarter of otros alimentos (median 0,8 g)
- Sodium51 mgin the lowest quarter of otros alimentos (median 336 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Schär
- Barcode
- 8008698040997
- Label serving
- 27.0 g
- Category
- Productos sin gluten
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Filling 75% (vegetable fat (palm kernel, coconut, palm), sugar, milk chocolate 18% whole milk powder, cocoa powder*, cocoa butter*, sugar), whole milk powder, emulsifier soy lecithin atural flavouring, gluten free wafer 25% [rice flour, potato starch, milk protein, maize starch, palm a powder, emulsifier: sunflower lecithin; raising agents: sodium bicarbonate, ammonium bicarbonate]
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarManteca de cacaoRiceAceite de palma
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wafers al cacao BiAglut | 527 | 4 g | 66 g | 27 g |
| Cremù al cioccolato BiAglut | 513 | 4,4 g | 62,6 g | 26,4 g |
| Coccole BiAglut | 492 | 4,6 g | 64 g | 23,6 g |
| Cuoridark BiAglut | 476 | 4,7 g | 68,3 g | 19,7 g |
| Ruote BiAglut | 476 | 7,2 g | 68,4 g | 19 g |
| Ciocofiori biscotti BiAglut | 465 | 4 g | 72,4 g | 17,1 g |
| treccine con mandorle e cacao BiAglut | 463 | 4,6 g | 70,1 g | 17,5 g |
| Crostini Classici Natisani | 460 | 4,5 g | 66 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Notes?
100 g of Notes has 551 kcal. Serving, 27.0 g (27 g): about 149 kcal.
How much protein is in Notes?
Notes contains 6,4 g of protein per 100 g (13% of the 50 g Daily Value), or 1,7 g in serving, 27.0 g (27 g). About 5% of its calories come from protein. Compared with other otros alimentos, that is among the highest quarter (median 4,4 g).
How many carbs are in Notes?
Notes has 50 g of total carbohydrates per 100 g, including 2,9 g of fiber and 36 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Notes?
Notes contains 36 g of fat per 100 g, of which 23 g is saturated (115% of the Daily Value).
How much sodium is in Notes?
100 g contains 51 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7 de agosto de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8008698040997. License: ODbL 1.0 (Open Food Facts). Source record dated 7 de agosto de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.