Noix de saint-jacques
Packaged product Pesca y mariscos Marque Repère
Noix de saint-jacques contains 76 kcal per 100 g. A serving, 100 g (100 g) provides about 76 kcal.
Roughly 84% of its calories come from protein, with 10% from carbohydrates and 6% from fat (estimated with general energy factors).
That is less energy than the typical item in pesca y mariscos on FoodFactly, where the median is 87 kcal per 100 g across 83 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 76 kcal | |
| Total fat L | 0,5 g | 0,6% |
| Saturated fat L | 0,1 g | 0,5% |
| Sodium L | 172 mg | 7% |
| Total carbohydrates L | 2,1 g | 0,8% |
| Dietary fiber L | 0,5 g | 2% |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 17 g | 34% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 84%
- Carbohydrates 10%
- Fat 6%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein17 gabove the median for pesca y mariscos (median 16,3 g)
- Fat0,5 gin the lowest quarter of pesca y mariscos (median 0,8 g)
- Saturated fat0,1 gin the lowest quarter of pesca y mariscos (median 0,2 g)
- Sodium172 mgbelow the median for pesca y mariscos (median 200 mg)
- Protein per 100 kcal22,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marque Repère
- Barcode
- 3564706553248
- Quantity
- 300 g
- Label serving
- 100 g
- Category
- Scallop
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Noix de Saint-Jacques (Placopecten magellanicus).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Noix de saint jacques Pelican | 76 | 17 g | 2,1 g | 0,5 g |
| Noix de Saint-Jacques Escal | 76 | 17 g | 1,1 g | 0,5 g |
| Noix de Saint-Jacques avec corail élevées au Pérou U | 77 | 15 g | 2,3 g | 0,7 g |
| Noix de St Jacques au naturel Nautilus | 77 | 15,3 g | 2,7 g | 0,6 g |
| Noix de Saint-Jacques* Carrefour | 77 | 17 g | 1 g | 0,8 g |
| Noix de saint-jacques Sélection Intermarché | 75 | 17,6 g | 1,1 g | 0,5 g |
| Noix st Jacques 400g U | 75 | 17,2 g | 0,6 g | 0,4 g |
| Noix De Saint Jacques Picard | 75 | 17,2 g | 0,6 g | 0,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Noix de saint-jacques?
100 g of Noix de saint-jacques has 76 kcal. Serving, 100 g (100 g): about 76 kcal.
Is Noix de saint-jacques high in protein?
Noix de saint-jacques contains 17 g of protein per 100 g (34% of the 50 g Daily Value), or 17 g in serving, 100 g (100 g). About 84% of its calories come from protein. Compared with other pesca y mariscos, that is above the median (median 16,3 g).
How many carbs are in Noix de saint-jacques?
Noix de saint-jacques has 2,1 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Noix de saint-jacques?
Noix de saint-jacques contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).
How much sodium is in Noix de saint-jacques?
100 g contains 172 mg of sodium, 7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3564706553248. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.