Neapolitaner Eier
Packaged product Dairy and Eggs Manner
Neapolitaner Eier contains 544 kcal per 100 g.
Roughly 52% of its calories come from fat, with 45% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (541 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 544 kcal | |
| Total fat L | 31 g | 40% |
| Saturated fat L | 19 g | 95% |
| Sodium L | 48 mg | 2% |
| Total carbohydrates L | 60 g | 22% |
| Dietary fiber | not reported | |
| Total sugars L | 56 g | |
| Added sugars L | 41,6 g | 83% |
| Protein L | 5 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 45%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gin the lowest quarter of dairy and eggs (median 6,3 g)
- Sugars56 gabove the median for dairy and eggs (median 53,6 g)
- Fat31 gbelow the median for dairy and eggs (median 32 g)
- Sodium48 mgin the lowest quarter of dairy and eggs (median 80 mg)
- Protein per 100 kcal0,92 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Manner
- Barcode
- 9000331615790
- Quantity
- 200 g
- Category
- Huevos de Pascua
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, Kakaobutter, pflanzliche Fette (Kokos, Palm), Vollmilchpulver, Haselnüsse (6%), Laktose, mageres Kakaopulver, Kakaomasse, Weizenmehl, Magermilchpulver, Emulgator: Lecithine (Soja); Süßmolkenpulver, natürliche Aromen, Salz. Kann Spuren von anderen Schalenfrüchten enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarManteca de cacaoHazelnutHarina de trigoSaltAceite de palma
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Neapolitaner Eier?
100 g of Neapolitaner Eier has 544 kcal.
How much protein is in Neapolitaner Eier?
Neapolitaner Eier contains 5 g of protein per 100 g (10% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 6,3 g).
How many carbs are in Neapolitaner Eier?
Neapolitaner Eier has 60 g of total carbohydrates per 100 g, including 56 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Neapolitaner Eier?
Neapolitaner Eier contains 31 g of fat per 100 g, of which 19 g is saturated (95% of the Daily Value).
How much sodium is in Neapolitaner Eier?
100 g contains 48 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9000331615790. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.