Mozarella râpée 20% MG
Packaged product Dairy and Eggs Horeca
Mozarella râpée 20% MG contains 278 kcal per 100 g.
Roughly 65% of its calories come from fat, with 35% from protein and 0,6% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (303 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 278 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 14 g | 70% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 0,4 g | 0,1% |
| Dietary fiber | not reported | |
| Total sugars L | 0,4 g | |
| Protein L | 24 g | 48% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 35%
- Carbohydrates 0,6%
- Fat 65%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars0,4 gbelow the median for dairy and eggs (median 0,7 g)
- Fat20 gin the lowest quarter of dairy and eggs (median 22 g)
- Sodium440 mgin the lowest quarter of dairy and eggs (median 520 mg)
- Protein per 100 kcal8,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Horeca
- Barcode
- 3439495902105
- Quantity
- 2,5 kg
- Category
- Mozzarella degradada
- Packaging
- fresh
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mozzarella pizza-roma Hacendado | 281 | 22 g | 1 g | 21 g |
| Mozzarella grated Milbona | 284 | 24 g | 2 g | 20 g |
| Lighter Mozzarella Lovilio | 272 | 29 g | 2,9 g | 16 g |
| Mozzeralla Coop | 285 | 23 g | 3,2 g | 20 g |
| Grated Mozzarella Iceland | 285 | 21,6 g | 2,1 g | 21,1 g |
| Low-Moisture Part-Skim Mozzarella Natural Shredded Cheese Market Basket | 286 | 21,4 g | 7,1 g | 21,4 g |
| Mozzarella cheese Dutch Farms | 286 | 25 g | 7,1 g | 21,4 g |
| Low-Moisture Part-Skim Mozzarella Cheese Shreds Whole Foods Market | 286 | 28,6 g | 3,6 g | 17,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mozarella râpée 20% MG?
100 g of Mozarella râpée 20% MG has 278 kcal.
Is Mozarella râpée 20% MG high in protein?
Mozarella râpée 20% MG contains 24 g of protein per 100 g (48% of the 50 g Daily Value). About 35% of its calories come from protein.
How many carbs are in Mozarella râpée 20% MG?
Mozarella râpée 20% MG has 0,4 g of total carbohydrates per 100 g, including 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mozarella râpée 20% MG?
Mozarella râpée 20% MG contains 20 g of fat per 100 g, of which 14 g is saturated (70% of the Daily Value).
How much sodium is in Mozarella râpée 20% MG?
100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3439495902105. License: ODbL 1.0 (Open Food Facts). Source record dated 13 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.