Mousse
Packaged product Dulces y postres After Eight
Mousse contains 214 kcal per 100 g. A serving, 1 serving, 57 g (57 g) provides about 122 kcal.
Roughly 58% of its calories come from fat, with 34% from carbohydrates and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 163 kcal per 100 g across 198 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 214 kcal | |
| Total fat L | 13,7 g | 18% |
| Saturated fat L | 8,9 g | 45% |
| Sodium L | 61,4 mg | 3% |
| Total carbohydrates L | 18,1 g | 7% |
| Dietary fiber L | 0,88 g | 3% |
| Total sugars L | 17,9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4,2 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 34%
- Fat 58%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,2 gabove the median for dulces y postres (median 3,6 g)
- Fiber0,88 gbelow the median for dulces y postres (median 1 g)
- Sugars17,9 gabove the median for dulces y postres (median 17 g)
- Fat13,7 gabove the median for dulces y postres (median 6,9 g)
- Saturated fat8,9 gin the top quarter of dulces y postres (median 4 g)
- Sodium61,4 mgabove the median for dulces y postres (median 56 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- After Eight
- Barcode
- 3023290101773
- Label serving
- 1 serving (57 g)
- Category
- Postres de chocolate
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Whole MILK (63%), sugar, cream (MILK), chocolate flavour pieces 8.8% (cocoa mass', cocoa butter'), skimmed MILK powder, lactose (MILK), gelatine, emulsifier (E472b), thickeners (sodium alginate, carrageenan), acidity regulator: sodium hydroxide, natural mint flavouring.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Häagen-Dazs | 216 | 4 g | 18,4 g | 14,4 g |
| Pavé au Chocolat Crème Anglaise Leader Price | 218 | 4,5 g | 19 g | 13 g |
| milk chocolate and toffee dairy dessert Rolo | 209 | 3,4 g | 26,9 g | 9,7 g |
| Crème dessert chocolat 400g Michel et Augustin | 220 | 2,1 g | 23,3 g | 13,1 g |
| Cadbury Dairy Milk Daim Cadbury | 221 | 2,4 g | 25,9 g | 12,9 g |
| Chocolate triffle Coop | 204 | 3,9 g | 24 g | 10 g |
| Toffet dessert Milbona | 203 | 3,4 g | 25,9 g | 9,4 g |
| Creme chocolat noir Coop | 201 | 3,8 g | 15 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mousse?
100 g of Mousse has 214 kcal. Serving, 1 serving, 57 g (57 g): about 122 kcal.
How much protein is in Mousse?
Mousse contains 4,2 g of protein per 100 g (8% of the 50 g Daily Value), or 2,4 g in serving, 1 serving, 57 g (57 g). About 8% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 3,6 g).
How many carbs are in Mousse?
Mousse has 18,1 g of total carbohydrates per 100 g, including 0,88 g of fiber and 17,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mousse?
Mousse contains 13,7 g of fat per 100 g, of which 8,9 g is saturated (45% of the Daily Value).
How much sodium is in Mousse?
100 g contains 61,4 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3023290101773. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de septiembre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Source description: "MOUSSE". Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.