Morbier

Packaged product Dairy and Eggs Albert Heijn

Morbier contains 360 kcal per 100 g. A serving, 50 g (50 g) provides about 180 kcal.

Roughly 75% of its calories come from fat, with 24% from protein and 0,6% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (354 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Morbier by Albert Heijn, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
360kcal per 100 g
22 gprotein
0,5 gcarbohydrates
30 gfat
180kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 360 kcal
Total fat L 30 g 38%
Saturated fat L 21 g 105%
Sodium L 640 mg 28%
Total carbohydrates L 0,5 g 0,2%
Dietary fiber not reported
Total sugars L 0,5 g
Protein L 22 g 44%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Carbohydrates: 0,6%Fat: 75%360kcal / 100 g
  • Protein 24%
  • Carbohydrates 0,6%
  • Fat 75%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars0,5 gin the top quarter of dairy and eggs (median 0,01 g)
  • Fat30 gin the top quarter of dairy and eggs (median 29 g)
  • Saturated fat21 gin the top quarter of dairy and eggs (median 19,6 g)
  • Protein per 100 kcal6,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Albert Heijn
Barcode
2340342905242
Label serving
50 g
Category
Morbier
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

rauwe melk, zout, zuursel, stremsel, kleurstof (E153), oppervlakteflora

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSalt

Similar products

FoodCaloriesProteinCarbsFat
Morbier AOP affiné 50 jours E.Leclerc 360 23 g 1 g 29 g
Morbier Monoprix Gourmet 360 23 g 1 g 29 g
Morbier Les Délices de Belle France 360 24 g 1 g 28 g
Morbier Les Délices de Belle France 360 23 g 1 g 29 g
Morbier AOP Carrefour 360 22 g 0,5 g 30 g
Morbier Monoprix Gourmet 360 23 g 1 g 29 g
Morbier Jean Perrin 360 23 g 1,9 g 29 g
Morbier Le Montagnon 360 23 g 1 g 29 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Morbier?

100 g of Morbier has 360 kcal. Serving, 50 g (50 g): about 180 kcal.

Is Morbier high in protein?

Morbier contains 22 g of protein per 100 g (44% of the 50 g Daily Value), or 11 g in serving, 50 g (50 g). About 24% of its calories come from protein.

How many carbs are in Morbier?

Morbier has 0,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Morbier?

Morbier contains 30 g of fat per 100 g, of which 21 g is saturated (105% of the Daily Value).

How much sodium is in Morbier?

100 g contains 640 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18 de junio de 2025. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2340342905242. License: ODbL 1.0 (Open Food Facts). Source record dated 18 de junio de 2025. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.