Mixed vegetables

Packaged product Verduras Emborg

Mixed vegetables contains 51 kcal per 100 g. A serving, 225.0 g (225 g) provides about 115 kcal.

Roughly 63% of its calories come from carbohydrates, with 30% from protein and 7% from fat (estimated with general energy factors).

That is less energy than the typical item in verduras on FoodFactly, where the median is 140 kcal per 100 g across 23.090 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mixed vegetables by Emborg, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
51kcal per 100 g
3,1 gprotein
6,5 gcarbohydrates
0,3 gfat
115kcal in serving, 225.0 g (225 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 51 kcal
Total fat L 0,3 g 0,4%
Saturated fat L 0,1 g 0,5%
Sodium not reported
Total carbohydrates L 6,5 g 2%
Dietary fiber L 4,8 g 17%
Total sugars L 1,9 g
Protein L 3,1 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30%Carbohydrates: 63%Fat: 7%51kcal / 100 g
  • Protein 30%
  • Carbohydrates 63%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,1 gabove the median for verduras (median 2,5 g)
  • Fiber4,8 gin the top quarter of verduras (median 2 g)
  • Sugars1,9 gbelow the median for verduras (median 2,1 g)
  • Fat0,3 gbelow the median for verduras (median 5,2 g)
  • Saturated fat0,1 gbelow the median for verduras (median 1,1 g)
  • Protein per 100 kcal6,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Emborg
Barcode
5701215058323
Label serving
225.0 g
Category
Verduras

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mixed vegetables?

100 g of Mixed vegetables has 51 kcal. Serving, 225.0 g (225 g): about 115 kcal.

How much protein is in Mixed vegetables?

Mixed vegetables contains 3,1 g of protein per 100 g (6% of the 50 g Daily Value), or 7 g in serving, 225.0 g (225 g). About 30% of its calories come from protein. Compared with other verduras, that is above the median (median 2,5 g).

How many carbs are in Mixed vegetables?

Mixed vegetables has 6,5 g of total carbohydrates per 100 g, including 4,8 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mixed vegetables?

Mixed vegetables contains 0,3 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de julio de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5701215058323. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de julio de 2024. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.