Miller’s elements

Packaged product Dulces y postres

Miller’s elements contains 406 kcal per 100 g. A serving, 100 g, 100 g (100 g) provides about 406 kcal.

Roughly 66% of its calories come from carbohydrates, with 23% from fat and 11% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (433 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Miller’s elements, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
406kcal per 100 g
10,7 gprotein
66,3 gcarbohydrates
10,4 gfat
406kcal in serving, 100 g, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 406 kcal
Total fat L 10,4 g 13%
Saturated fat L 1,4 g 7%
Sodium L 920 mg 40%
Total carbohydrates L 66,3 g 24%
Dietary fiber not reported
Total sugars L 5,1 g
Protein L 10,7 g 21%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 66%Fat: 23%406kcal / 100 g
  • Protein 11%
  • Carbohydrates 66%
  • Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10,7 gabove the median for dulces y postres (median 7,7 g)
  • Sugars5,1 gbelow the median for dulces y postres (median 6,3 g)
  • Fat10,4 gbelow the median for dulces y postres (median 14,3 g)
  • Saturated fat1,4 gbelow the median for dulces y postres (median 2 g)
  • Sodium920 mgin the top quarter of dulces y postres (median 581 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g USDA BrandedOpen Food Facts
Calories 406 kcal406 kcal
Protein 10,7 g10,7 g
Carbohydrates 66,3 g66,3 g
Fat 10,4 g10,4 g
Fiber n/an/a
Sugars 5,1 g5,1 g
Sodium n/a920 mg

Product details

Barcode
5014908003419
Label serving
100 g (100 g)
Category
Bizcochos y pasteles
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat flour, stoneground wholemeal flour (26%) (wheat), brown ale (14%) (barley), corn oil, crushed malted barley, crushed malted wheat, crushed crystal barley malt, malt extract (barley), soft brown sugar, salt, fermented wheat flour, autolysed yeast, raising agent (sodium bicarbonate), hops (0.1%).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Miller’s elements?

100 g of Miller’s elements has 406 kcal. Serving, 100 g, 100 g (100 g): about 406 kcal.

Is Miller’s elements high in protein?

Miller’s elements contains 10,7 g of protein per 100 g (21% of the 50 g Daily Value), or 10,7 g in serving, 100 g, 100 g (100 g). About 11% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 7,7 g).

How many carbs are in Miller’s elements?

Miller’s elements has 66,3 g of total carbohydrates per 100 g, including 5,1 g of sugars.

How much fat is in Miller’s elements?

Miller’s elements contains 10,4 g of fat per 100 g, of which 1,4 g is saturated (7% of the Daily Value).

How much sodium is in Miller’s elements?

100 g contains 920 mg of sodium, 40% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 2 de abril de 2021. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 568739. License: CC0 1.0 (U.S. public domain). Source record dated 15 de julio de 2018. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 5014908003419. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de abril de 2021. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.