Milkybar

Packaged product Dulces y postres Nestlé

Milkybar contains 496 kcal per 100 g. A serving, 10 g (10 g) provides about 50 kcal.

Roughly 64% of its calories come from carbohydrates, with 31% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (520 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Milkybar by Nestlé, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
496kcal per 100 g
5 gprotein
69,8 gcarbohydrates
15,1 gfat
50kcal in serving, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 496 kcal
Total fat L 15,1 g 19%
Saturated fat L 13,6 g 68%
Sodium L 93.100 mg 4.048%
Total carbohydrates L 69,8 g 25%
Dietary fiber not reported
Total sugars L 52 g
Added sugars L 31 g 62%
Protein L 5 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 64%Fat: 31%496kcal / 100 g
  • Protein 5%
  • Carbohydrates 64%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gbelow the median for dulces y postres (median 6,4 g)
  • Sugars52 gabove the median for dulces y postres (median 48 g)
  • Fat15,1 gin the lowest quarter of dulces y postres (median 29,6 g)
  • Saturated fat13,6 gbelow the median for dulces y postres (median 16,5 g)
  • Sodium93.100 mgin the top quarter of dulces y postres (median 100 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nestlé
Barcode
89008492
Quantity
10g
Label serving
10 g
Category
Barritas de chocolate dulce
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Westie SA, Avenue Nestlé 55, Sugar, Liquid glucose, Milk solids (16%), Hydrogenated vegetable fats, Fractionated vegetable fat, Emulsifier (Soya lecithin), Color (162), Artificial (Strawberry and Vanillal flavouring substances, Stabilizer (501), Acidity regulator (330) and Nature-Identical flavouring substance. Allergen Note: Contains Soy, Wheat, Milk and Sesame. May Contains Barley. For MED-USE BY-Lot No: See under the sea

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarMilk

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Pick UP choco & caramel Bahlsen 496 6 g 64 g 24 g
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Twix Miniatures Twix 496 4,5 g 64,5 g 24,1 g
Twix miniatures 130g Twix 496 4,5 g 64,5 g 24 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milkybar?

100 g of Milkybar has 496 kcal. Serving, 10 g (10 g): about 50 kcal.

How much protein is in Milkybar?

Milkybar contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 0,5 g in serving, 10 g (10 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 6,4 g).

How many carbs are in Milkybar?

Milkybar has 69,8 g of total carbohydrates per 100 g, including 52 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milkybar?

Milkybar contains 15,1 g of fat per 100 g, of which 13,6 g is saturated (68% of the Daily Value).

How much sodium is in Milkybar?

100 g contains 93.100 mg of sodium, 4.048% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de julio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 89008492. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de julio de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.