Milka

Packaged product Dulces y postres Milka

Milka contains 541 kcal per 100 g. A serving, 45 g (45 g) provides about 243 kcal.

Roughly 53% of its calories come from fat, with 42% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (550 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Milka by Milka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
541kcal per 100 g
6,4 gprotein
56 gcarbohydrates
31 gfat
243kcal in serving, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 541 kcal
Total fat L 31 g 40%
Saturated fat L 19 g 95%
Sodium L 112 mg 5%
Total carbohydrates L 56 g 20%
Dietary fiber L 2,3 g 8%
Total sugars L 55 g
Added sugars L 46,6 g 93%
Protein L 6,4 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 42%Fat: 53%541kcal / 100 g
  • Protein 5%
  • Carbohydrates 42%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,4 gbelow the median for dulces y postres (median 6,6 g)
  • Fiber2,3 gin the top quarter of dulces y postres (median 1 g)
  • Sugars55 gabove the median for dulces y postres (median 54 g)
  • Fat31 gin the lowest quarter of dulces y postres (median 33 g)
  • Saturated fat19 gin the lowest quarter of dulces y postres (median 20 g)
  • Sodium112 mgin the top quarter of dulces y postres (median 80 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Milka
Barcode
7622210583376
Quantity
45g
Label serving
45 g
Category
Conejos de chocolate de Pascua
Packaging
en:cocon-www-cocoalife-org-e-45-g-mcd-ne-sob
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, beure de cacao, skimmed milk poude 0lactosérum powder (from milk), concentrated butter, emulsifiers lec e476), paste a nutty aroma, cocoa: 30% minimum, peutconter uts nuts and wheat, keep away from heat and thu sarmerde preferably before: see the sticker base, nahrwerta iformation nutritional (100 g): energy/enerdie 2228 j 5 retlkieres fat 30 g, avon gesättigte fettsauren/including ac other 179 kolilenhydrate/carbohydrate 59 g, of zucker 4 of which sugars 58 g ballaststoffe/fibresalimentaires1,8g eweiß /protein 6.0 g, salz/salt 0,27 g packaging aluminium en bipe has to recycle

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarManteca de cacaoMilkHazelnut

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milka?

100 g of Milka has 541 kcal. Serving, 45 g (45 g): about 243 kcal.

How much protein is in Milka?

Milka contains 6,4 g of protein per 100 g (13% of the 50 g Daily Value), or 2,9 g in serving, 45 g (45 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 6,6 g).

How many carbs are in Milka?

Milka has 56 g of total carbohydrates per 100 g, including 2,3 g of fiber and 55 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milka?

Milka contains 31 g of fat per 100 g, of which 19 g is saturated (95% of the Daily Value).

How much sodium is in Milka?

100 g contains 112 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 de mayo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622210583376. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de mayo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.