Milk

Packaged product Dairy and Eggs Evol

Milk contains 46 kcal per 100 g.

Roughly 41% of its calories come from carbohydrates, with 30% from protein and 29% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Milk by Evol, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
46kcal per 100 g
3,5 gprotein
4,7 gcarbohydrates
1,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 46,3 kcal
Total fat L 1,5 g 2%
Saturated fat L 0,94 g 5%
Sodium not reported
Total carbohydrates L 4,7 g 2%
Dietary fiber not reported
Total sugars L 4,7 g
Protein L 3,5 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30%Carbohydrates: 41%Fat: 29%46kcal / 100 g
  • Protein 30%
  • Carbohydrates 41%
  • Fat 29%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,5 gin the lowest quarter of dairy and eggs (median 8 g)
  • Sugars4,7 gabove the median for dairy and eggs (median 3,9 g)
  • Fat1,5 gin the lowest quarter of dairy and eggs (median 10 g)
  • Saturated fat0,94 gin the lowest quarter of dairy and eggs (median 4,2 g)
  • Protein per 100 kcal7,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Evol
Barcode
5204139001425
Quantity
1lt
Category
Γαλα

Ingredients

Ingredients not reported.

Frequently asked questions

How many calories are in Milk?

100 g of Milk has 46 kcal.

How much protein is in Milk?

Milk contains 3,5 g of protein per 100 g (7% of the 50 g Daily Value). About 30% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Milk?

Milk has 4,7 g of total carbohydrates per 100 g, including 4,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milk?

Milk contains 1,5 g of fat per 100 g, of which 0,94 g is saturated (5% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 12 de enero de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5204139001425. License: ODbL 1.0 (Open Food Facts). Source record dated 12 de enero de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.