Milk Chocolate Teacake
Milk Chocolate Teacake contains 443 kcal per 100 g. A serving, 1 portion, 60 g (60 g) provides about 266 kcal.
Roughly 60% of its calories come from carbohydrates, with 36% from fat and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in bebidas on FoodFactly, where the median is 56 kcal per 100 g across 45.481 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 443 kcal | |
| Total fat L | 17,9 g | 23% |
| Saturated fat L | 9,9 g | 50% |
| Sodium L | 98 mg | 4% |
| Total carbohydrates L | 66,1 g | 24% |
| Dietary fiber L | 0,5 g | 2% |
| Total sugars L | 43,8 g | |
| Added sugars L | 6,3 g | 13% |
| Protein L | 4,2 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 60%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,2 gabove the median for bebidas (median 0,6 g)
- Fiber0,5 gabove the median for bebidas (median 0 g)
- Sugars43,8 gin the top quarter of bebidas (median 4,8 g)
- Fat17,9 gin the top quarter of bebidas (median 0,1 g)
- Saturated fat9,9 gin the top quarter of bebidas (median 0,1 g)
- Sodium98 mgabove the median for bebidas (median 32 mg)
- Protein per 100 kcal0,95 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
9 • 9 9 Milk Chocolate (40%) (Sugar Cocoa Butter Dried Whole Milk Cocoa Mass. Dried Whey (Milk) Emulsifier: Soya Lecithin) Glucose Syrup (contains Sulphites) - Sugar Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Niacin, Iron, Thiamin) Reconstituted Egg White Icing Sugar. Palm Oil Rapeseed Oil Fractionated Palm Oil Golden Syrup (Invert Sugar Syrup) Raising Agent: Sodium Bicarbonate, E503 Stabiliser: E405. Salt Flavouring. • B 9 0 Milk Chocolate contains Cocoa Solids 32% minimum, Milk Solids 14% minimum
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Jarabe de glucosaMilkHarina de trigo
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Erdbeer Keks Babydream | 443 | 9,5 g | 69 g | 14 g |
| Teacakes jammie Wagon Wheels | 443 | 3,5 g | 65,9 g | 17,5 g |
| Old Style Coffee Cake Stafford’s | 443 | 4,2 g | 53,8 g | 23,4 g |
| Sea Salt Drinking Chocolate w/Smoked Sea Salt Treehouse Originals | 443 | 5,7 g | 54,3 g | 25,7 g |
| Gâteaux chocolat marbré Rivagur Cakes | 443 | 5,8 g | 48 g | 24 g |
| Gâteaux basques Miguelgorry | 443 | 5,2 g | 51 g | 24 g |
| Tea Cakes Rose | 443 | 4,3 g | 74,1 g | 15,6 g |
| Tea Rusk Soonfi Regal | 443 | 9,5 g | 72,4 g | 14,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Milk Chocolate Teacake?
100 g of Milk Chocolate Teacake has 443 kcal. Serving, 1 portion, 60 g (60 g): about 266 kcal.
How much protein is in Milk Chocolate Teacake?
Milk Chocolate Teacake contains 4,2 g of protein per 100 g (8% of the 50 g Daily Value), or 2,5 g in serving, 1 portion, 60 g (60 g). About 4% of its calories come from protein. Compared with other bebidas, that is above the median (median 0,6 g).
How many carbs are in Milk Chocolate Teacake?
Milk Chocolate Teacake has 66,1 g of total carbohydrates per 100 g, including 0,5 g of fiber and 43,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Milk Chocolate Teacake?
Milk Chocolate Teacake contains 17,9 g of fat per 100 g, of which 9,9 g is saturated (50% of the Daily Value).
How much sodium is in Milk Chocolate Teacake?
100 g contains 98 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 29383009. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.