Milchdrink

Packaged product Dairy and Eggs Denner

Milchdrink contains 56 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 56 kcal.

Roughly 42% of its calories come from fat, with 35% from carbohydrates and 23% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 47 kcal per 100 g across 993 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Milchdrink by Denner, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
56kcal per 100 g
3,2 gprotein
4,9 gcarbohydrates
2,6 gfat
56kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 56 kcal
Total fat L 2,6 g 3%
Saturated fat L 1,6 g 8%
Sodium L 100 mg 4%
Total carbohydrates L 4,9 g 2%
Dietary fiber not reported
Total sugars L 4,9 g
Protein L 3,2 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Carbohydrates: 35%Fat: 42%56kcal / 100 g
  • Protein 23%
  • Carbohydrates 35%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,2 gin the lowest quarter of dairy and eggs (median 3,3 g)
  • Sugars4,9 gabove the median for dairy and eggs (median 4,8 g)
  • Fat2,6 gin the top quarter of dairy and eggs (median 1,6 g)
  • Saturated fat1,6 gin the top quarter of dairy and eggs (median 1 g)
  • Sodium100 mgin the top quarter of dairy and eggs (median 43 mg)
  • Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Denner
Barcode
7610029113136
Quantity
1L
Label serving
1 serving (100 g)
Category
Leche semidesnatada
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Lait, part. écrémé, bio Manor food 56 3,3 g 4,9 g 2,6 g
2% Reduced Fat Milk Wholesome Farms 55 3,4 g 5,1 g 2,1 g
2% milk Hollandia Dairy 55 4,2 g 5,5 g 2,1 g
Drink Gruyère Milk Partially skimmed 2.7% fat Naturaplan 57 3,2 g 4,9 g 2,7 g
Chocolate flavour Viva Milk Viva 57 3,6 g 6,7 g 1,7 g
Lait drink Migros 57 3,5 g 5 g 2,6 g
Lait partiellement écrémé 2.5% de matière grasse Coop 55 3,2 g 4,9 g 2,5 g
2% Reduced Fat Milk Cream-O-Land 55 3,4 g 5,5 g 2,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milchdrink?

100 g of Milchdrink has 56 kcal. Serving, 1 serving, 100 g (100 g): about 56 kcal.

How much protein is in Milchdrink?

Milchdrink contains 3,2 g of protein per 100 g (6% of the 50 g Daily Value), or 3,2 g in serving, 1 serving, 100 g (100 g). About 23% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 3,3 g).

How many carbs are in Milchdrink?

Milchdrink has 4,9 g of total carbohydrates per 100 g, including 4,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milchdrink?

Milchdrink contains 2,6 g of fat per 100 g, of which 1,6 g is saturated (8% of the Daily Value).

How much sodium is in Milchdrink?

100 g contains 100 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610029113136. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.