Milchbrötchen

Packaged product Pan y productos horneados Goldähren

Milchbrötchen contains 332 kcal per 100 g. A serving, 40 g (40 g) provides about 133 kcal.

Roughly 64% of its calories come from carbohydrates, with 25% from fat and 11% from protein (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 260 kcal per 100 g across 662 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Milchbrötchen by Goldähren, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
332kcal per 100 g
8,9 gprotein
53,5 gcarbohydrates
9,2 gfat
133kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 332 kcal
Total fat L 9,2 g 12%
Saturated fat L 1,4 g 7%
Sodium L 480 mg 21%
Total carbohydrates L 53,5 g 19%
Dietary fiber not reported
Total sugars L 13,7 g
Added sugars L 11,9 g 24%
Protein L 8,9 g 18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 64%Fat: 25%332kcal / 100 g
  • Protein 11%
  • Carbohydrates 64%
  • Fat 25%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,9 gbelow the median for pan y productos horneados (median 9 g)
  • Sugars13,7 gin the top quarter of pan y productos horneados (median 3,2 g)
  • Fat9,2 gin the top quarter of pan y productos horneados (median 3,1 g)
  • Saturated fat1,4 gin the top quarter of pan y productos horneados (median 0,6 g)
  • Sodium480 mgabove the median for pan y productos horneados (median 429 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Goldähren
Barcode
29017256
Quantity
480 g
Label serving
40 g
Category
Rollos de pan
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Weizenmehl_, 18% _Magermilch_, Zucker, 10% _Eier_, Rapsöl, Emulgnatoren: Mono - und Diglyceride von Speisefettsäuren, Natriumstearoyl-2-lactylat; Speisesalz, Backhefe, _Weizengluten_, natürliches Aroma, Verdickungsmittel: Tarakernmehl; Antioxidationsmittel: Ascorbinsäure

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoMilkAzúcarEggAceite violado (canla)SaltLevadura

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milchbrötchen?

100 g of Milchbrötchen has 332 kcal. Serving, 40 g (40 g): about 133 kcal.

How much protein is in Milchbrötchen?

Milchbrötchen contains 8,9 g of protein per 100 g (18% of the 50 g Daily Value), or 3,6 g in serving, 40 g (40 g). About 11% of its calories come from protein. Compared with other pan y productos horneados, that is below the median (median 9 g).

How many carbs are in Milchbrötchen?

Milchbrötchen has 53,5 g of total carbohydrates per 100 g, including 13,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milchbrötchen?

Milchbrötchen contains 9,2 g of fat per 100 g, of which 1,4 g is saturated (7% of the Daily Value).

How much sodium is in Milchbrötchen?

100 g contains 480 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 29017256. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.