Mayonesa ajo

Packaged product Gordas y aceites Hellmans

Mayonesa ajo contains 242 kcal per 100 g. A serving, 12 g (12 g) provides about 29 kcal.

Roughly 83% of its calories come from fat, with 17% from carbohydrates and 0% from protein (estimated with general energy factors).

That is less energy than the typical item in gordas y aceites on FoodFactly, where the median is 643 kcal per 100 g across 934 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mayonesa ajo by Hellmans, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
242kcal per 100 g
0 gprotein
10 gcarbohydrates
21,7 gfat
29kcal in serving, 12 g (12 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 242 kcal
Total fat L 21,7 g 28%
Saturated fat L 2,5 g 13%
Trans fat L 0 g
Sodium L 742 mg 32%
Total carbohydrates L 10 g 4%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 5,1 g 10%
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 17%Fat: 83%242kcal / 100 g
  • Carbohydrates 17%
  • Fat 83%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of gordas y aceites (median 0,9 g)
  • Fiber0 gin the lowest quarter of gordas y aceites (median 0,004 g)
  • Sugars0 gin the lowest quarter of gordas y aceites (median 1,5 g)
  • Fat21,7 gin the lowest quarter of gordas y aceites (median 69,1 g)
  • Saturated fat2,5 gin the lowest quarter of gordas y aceites (median 6 g)
  • Sodium742 mgin the top quarter of gordas y aceites (median 480 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hellmans
Barcode
7794000006539
Label serving
12 g
Category
Mayonnaises
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

AGUA, ACEITE VEGETAL, ALMIDÓN MODIFICADO, AZÚCAR, VINAGRE DE ALCOHOL SAL, AJO, JUGO DE LIMON CONCENTRADO, AROMATIZANTES: NATURAL E IDÉNTICO AL NATURAL, ESTABILIZANTE GOMA XÁNTICA, CONSERVADOR: ÁCIDO SÓRBICO, ACIDULANTE: ÁCIDO FOSFÓRICO, COLORANTE: CARAMELO IV, SECUESTRANTE: EDTA DISÓDICO CALCICO Y ANTIOXIDANTES: BHA, BHT. PUEDE CONTENER HUEVO.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarAjo

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mayonesa ajo?

100 g of Mayonesa ajo has 242 kcal. Serving, 12 g (12 g): about 29 kcal.

How much protein is in Mayonesa ajo?

Mayonesa ajo contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 12 g (12 g). About 0% of its calories come from protein. Compared with other gordas y aceites, that is in the lowest quarter (median 0,9 g).

How many carbs are in Mayonesa ajo?

Mayonesa ajo has 10 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mayonesa ajo?

Mayonesa ajo contains 21,7 g of fat per 100 g, of which 2,5 g is saturated (13% of the Daily Value).

How much sodium is in Mayonesa ajo?

100 g contains 742 mg of sodium, 32% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 de agosto de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7794000006539. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de agosto de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.