Mango
Packaged product Bebidas Rubicón
Mango contains 22 kcal per 100 ml.
Roughly 75% of its calories come from carbohydrates, with 17% from fat and 8% from protein (estimated with general energy factors).
That is less energy than the typical item in bebidas on FoodFactly, where the median is 39 kcal per 100 g across 750 products.
100 ml provides 33% of the Daily Value for Vitamina C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 22 kcal | |
| Total fat L | 0,5 g | 0,6% |
| Saturated fat L | 0,1 g | 0,5% |
| Sodium L | 4 mg | 0,2% |
| Total carbohydrates L | 4,9 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 4,8 g | |
| Added sugars L | 4,8 g | 10% |
| Protein L | 0,5 g | 1% |
| Vitamina C L | 30 mg | 33% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 75%
- Fat 17%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 ml
Nutritional insights
- Protein0,5 gin the top quarter of bebidas (median 0,1 g)
- Sugars4,8 gin the lowest quarter of bebidas (median 8,3 g)
- Fat0,5 gin the top quarter of bebidas (median 0 g)
- Saturated fat0,1 gin the top quarter of bebidas (median 0 g)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rubicón
- Barcode
- 5000382109372
- Quantity
- 1x 1000ml
- Category
- Bebidas basadas en frutas
- Packaging
- en:container,en:tetrapak-carton
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Mango Puree (19%), Sugar, Fructose, Acid (Citric Acid), Stabilisers (Guar Gum, Xanthan Gum), Vitamin C, Flavourings, Sweeteners (Sucralose, Acesulfame K).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Azúcar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Apfel Johannisbeer Schorle DmBio | 22 | 0,5 g | 4,9 g | 0,5 g |
| Boisson au fruit du baobab Matahi | 22 | 0,5 g | 5,5 g | 0,5 g |
| Orange Maracuja Alnatura | 22 | 0,5 g | 5,5 g | 0,5 g |
| Zumo + avena mediterráneo Eroski | 22 | 0,2 g | 5,2 g | 0 g |
| Zumo + avena mediterráneo Eroski | 22 | 0,2 g | 5,2 g | 0 g |
| S ∞ Soo Drink | 22 | 0,1 g | 5,5 g | 0,1 g |
| AUCHAN - Eau de source fraise - avec jus de fruits à base de concentrés Auchan | 22 | 0,5 g | 4,9 g | 0,5 g |
| Granada y uva La Verja | 22 | 0,1 g | 5,3 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mango?
100 ml of Mango has 22 kcal.
How much protein is in Mango?
Mango contains 0,5 g of protein per 100 ml (1% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other bebidas, that is among the highest quarter (median 0,1 g).
How many carbs are in Mango?
Mango has 4,9 g of total carbohydrates per 100 ml, including 4,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mango?
Mango contains 0,5 g of fat per 100 ml, of which 0,1 g is saturated (0,5% of the Daily Value).
What vitamins and minerals does Mango contain?
Per 100 ml, the most notable amounts relative to the Daily Value are Vitamina C (33% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Mango?
100 ml contains 4 mg of sodium, 0,2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000382109372. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.