Maionese classica

Packaged product Sopas y salsas Coop

Maionese classica contains 650 kcal per 100 g. A serving, 14 g (14 g) provides about 91 kcal.

Roughly 98% of its calories come from fat, with 1% from carbohydrates and 0,7% from protein (estimated with general energy factors).

That is more energy than the typical item in sopas y salsas on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Maionese classica by Coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
650kcal per 100 g
1,1 gprotein
1,6 gcarbohydrates
71 gfat
91kcal in serving, 14 g (14 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 650 kcal
Total fat L 71 g 91%
Saturated fat L 7,4 g 37%
Sodium L 520 mg 23%
Total carbohydrates L 1,6 g 0,6%
Dietary fiber L 0 g 0%
Total sugars L 0,7 g
Added sugars L 0,5 g 1%
Protein L 1,1 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,7%Carbohydrates: 1%Fat: 98%650kcal / 100 g
  • Protein 0,7%
  • Carbohydrates 1%
  • Fat 98%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,1 gbelow the median for sopas y salsas (median 1,3 g)
  • Fiber0 gin the lowest quarter of sopas y salsas (median 0,5 g)
  • Sugars0,7 gin the lowest quarter of sopas y salsas (median 4 g)
  • Fat71 gin the top quarter of sopas y salsas (median 4,2 g)
  • Saturated fat7,4 gin the top quarter of sopas y salsas (median 0,5 g)
  • Sodium520 mgbelow the median for sopas y salsas (median 613 mg)
  • Protein per 100 kcal0,17 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coop
Barcode
8001120855893
Quantity
143 g
Label serving
14 g
Category
comestibles
Packaging
it:sigillo-metallo-c-alu-90-raccolta-metallo,it:tappo-plastica-pp5-raccolta-plastica,it:tubetto-plastica-c-ldpe-90-raccolta-plastica
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sunflower oil 70%, water, eggs and yolk of fresh pasteurized eggs category a from free-range hens 8.4%, wine vinegar, salt, modified corn starch, sugar, concentrated lemon juice, natural flavors, thickeners: guar gum and xanthane gum, diacidity corrector: lactic acid,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Aceite de girasolEggVinegarSaltAzúcar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Maionese classica?

100 g of Maionese classica has 650 kcal. Serving, 14 g (14 g): about 91 kcal.

How much protein is in Maionese classica?

Maionese classica contains 1,1 g of protein per 100 g (2% of the 50 g Daily Value), or 0,15 g in serving, 14 g (14 g). About 0,7% of its calories come from protein. Compared with other sopas y salsas, that is below the median (median 1,3 g).

How many carbs are in Maionese classica?

Maionese classica has 1,6 g of total carbohydrates per 100 g, including 0 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Maionese classica?

Maionese classica contains 71 g of fat per 100 g, of which 7,4 g is saturated (37% of the Daily Value).

How much sodium is in Maionese classica?

100 g contains 520 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8001120855893. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.