Magdalenas
Packaged product Dulces y postres Taberna
Magdalenas contains 421 kcal per 100 g. A serving, 11 g (11 g) provides about 46 kcal.
Roughly 48% of its calories come from fat, with 46% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (432 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 421 kcal | |
| Total fat L | 22 g | 28% |
| Saturated fat L | 2,8 g | 14% |
| Sodium L | 192 mg | 8% |
| Total carbohydrates L | 48 g | 17% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0,6 g | |
| Added sugars L | 29,8 g | 60% |
| Protein L | 6,1 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 46%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,1 gin the top quarter of dulces y postres (median 5,4 g)
- Sugars0,6 gin the lowest quarter of dulces y postres (median 24,9 g)
- Fat22 gabove the median for dulces y postres (median 20,6 g)
- Saturated fat2,8 gbelow the median for dulces y postres (median 3,2 g)
- Sodium192 mgabove the median for dulces y postres (median 134 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Taberna
- Barcode
- 8435048247483
- Quantity
- 240gr
- Label serving
- 11 g
- Category
- Repostería
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chocolate 46% (azucar, pasta de cacao, manteca de cacao, emulgente: E322 (lecitina de SOJA), aroma: vainilla), MANTEQUILLA (NATA pasteurizada, fermentos lácticos, colorante: E160ai), cobertura especial con grasa vegetal (azúcar, grasa vegetal parcialmente hidrogenada de palmiste, cacao desgrasado en polvo, emulgentes: E322 (lecitina de girasol) y E492, aroma: vainillina) y aroma de ron. Puede contener trazas de GLUTEN, HUEVO, FRUTOS de CASCARA y SESAMO. 240 g
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ButterAzúcarManteca de cacaoCrema
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Selección de caramelos de chocolate El Caserio | 442 | 5,6 g | 75,5 g | 13 g |
| Madeleine sans gluten b Sinblat | 396 | 4,2 g | 50,5 g | 19,1 g |
| Bizcocho de yogur MERCADONA | 394 | 6,3 g | 49 g | 19 g |
| Magdalenas clasicas Sgluten Slactose Mdalen | 456 | 3,6 g | 50,4 g | 26,2 g |
| Bocaditos de bizcocho sin aceite de palma envasados de Dulcesol | 465 | 6,2 g | 49 g | 27 g |
| Pastas surtidas Corona de Andrade | 472 | 5,2 g | 60 g | 23 g |
| Corbatas de unquera Junco Pindal | 487 | 5,9 g | 36,6 g | 34,6 g |
| Puding vainilla La Villa | 107 | 2,8 g | 21 g | 1,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Magdalenas?
100 g of Magdalenas has 421 kcal. Serving, 11 g (11 g): about 46 kcal.
How much protein is in Magdalenas?
Magdalenas contains 6,1 g of protein per 100 g (12% of the 50 g Daily Value), or 0,67 g in serving, 11 g (11 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 5,4 g).
How many carbs are in Magdalenas?
Magdalenas has 48 g of total carbohydrates per 100 g, including 0 g of fiber and 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Magdalenas?
Magdalenas contains 22 g of fat per 100 g, of which 2,8 g is saturated (14% of the Daily Value).
How much sodium is in Magdalenas?
100 g contains 192 mg of sodium, 8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8435048247483. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.