magdalenas

Packaged product Dulces y postres Denner

Magdalenas contains 421 kcal per 100 g.

Roughly 52% of its calories come from carbohydrates, with 43% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (443 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

magdalenas by Denner, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
421kcal per 100 g
5 gprotein
54 gcarbohydrates
20 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 421 kcal
Total fat L 20 g 26%
Saturated fat L 3 g 15%
Sodium L 220 mg 10%
Total carbohydrates L 54 g 20%
Dietary fiber not reported
Total sugars L 29 g
Added sugars L 0 g 0%
Protein L 5 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 52%Fat: 43%421kcal / 100 g
  • Protein 5%
  • Carbohydrates 52%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gin the lowest quarter of dulces y postres (median 5,6 g)
  • Sugars29 gabove the median for dulces y postres (median 27 g)
  • Fat20 gin the lowest quarter of dulces y postres (median 23 g)
  • Saturated fat3 gbelow the median for dulces y postres (median 3,4 g)
  • Sodium220 mgin the lowest quarter of dulces y postres (median 311 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Denner
Barcode
7610029205718
Quantity
350 g
Category
Madeleinas
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

DENNE DENNER Feinbackware mit Zitronengeschmack Pâtisserie au goût de citron Dolci al gusto di limone Zutaten: Weizenmehl, Zucker, Vollei (aus Bodenhaltung Sonnenblumenöl, Wasser Glucose-Fructose-Sirup, Feuchthaltemittel: Glycerin und Sorbit, Backtriebmittel: Natriumcarbonate, Diphosphate und Calciumcarbonat, Weizenfaser, Konservie - rungsstoff: Sorbinsäure, Kochsalz, natürliches Zitronenaroma, Vagillearoma. Kann Spuren von Milch und Soja enthalten. Ingrédients: farine de blé, sucre, œuf entier (d'élevage au sol), huile de tourne - sol, eau, sirop de glucose-fructose, humectants: glycérol et sorbitols, poudres à lever: carbonates de sodium, diphosphates et carbonate de calcium, fibre de blé, conservateur: acide sorbique, sel de cuisine, arôme naturel de citron, arôme de vanille. Peut contenir des traces de lait et soja. Ingredienti: farina di frumento, zucchero, uovo intero (da allevamento al suolo), olio di girasole, acqua, sciroppo di glucosio-fruttosio, umidificanti: glicerolo e sorbitoli, agenti lievitanti: carbonati di sodio, difosfati e carbonato di calcio, fibra di frumento, conservante: acido sorbico, sale da cucina, aroma naturale di limone, aroma di vaniglia. Può contenere tracce di latte e soia. Kühl, trocken und vor Sonnenlicht geschützt aufbewahren. Conserver au frais, au sec et à l'abri de la lumière du soleil. Conservare in luogo fresco, asciutto e al riparo dalla luce del sole. IMPACT CO2 A /impact

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
12 madeleines classiques Heras Bareche 421 5 g 54,4 g 20 g
Magdalenas Heras 421 5 g 54,4 g 20 g
Magdalenas Becky's 421 5 g 54 g 20 g
Magdalenas con yogur Mas Aliu 421 4,9 g 52,1 g 21 g
Magdalenas Becky's 421 5 g 54 g 20 g
Magdalenas clasicas Heras 421 5 g 54,4 g 20 g
Magdalenas, Joghurt PICO Food 421 5 g 54 g 20 g
Madeleines Serebis 421 5 g 54,4 g 20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in magdalenas?

100 g of magdalenas has 421 kcal.

How much protein is in magdalenas?

Magdalenas contains 5 g of protein per 100 g (10% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,6 g).

How many carbs are in magdalenas?

Magdalenas has 54 g of total carbohydrates per 100 g, including 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in magdalenas?

Magdalenas contains 20 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).

How much sodium is in magdalenas?

100 g contains 220 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610029205718. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.