Macarons

Packaged product Dulces y postres Member's Mark

Macarons contains 400 kcal per 100 g.

Roughly 56% of its calories come from carbohydrates, with 36% from fat and 8% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (425 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Macarons by Member's Mark, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
400kcal per 100 g
6,7 gprotein
46,7 gcarbohydrates
13,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 13,3 g 17%
Saturated fat L 6,7 g 33%
Sodium not reported
Total carbohydrates L 46,7 g 17%
Dietary fiber L 0 g 0%
Total sugars L 40 g
Protein L 6,7 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 56%Fat: 36%400kcal / 100 g
  • Protein 8%
  • Carbohydrates 56%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,7 gin the lowest quarter of dulces y postres (median 8,5 g)
  • Fiber0 gin the lowest quarter of dulces y postres (median 3 g)
  • Sugars40 gin the lowest quarter of dulces y postres (median 51 g)
  • Fat13,3 gin the lowest quarter of dulces y postres (median 18 g)
  • Saturated fat6,7 gabove the median for dulces y postres (median 4,8 g)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Member's Mark
Barcode
0193968328054
Category
Macarons
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

vanilla bean macaron: almond powder, sugar, powdered sugar (sugar, corn starch), liquid egg white, whipping cream (cream, milk, dextrose, microcrystalline cellulose, locust bean gum, cellulose gum, carrageenan, polysorbate 80), butter, white chocolate (sugar, cocoa butter, milk, soy lecithin, natural flavor), modified corn starch, natural flavor, xanthan gum, vanilla bean powder. contains milk, eggs, almonds, soy. may contain traces of hazelnut, pistachio, wheat. salted caramel macaron: almond powder, sugar, powdered sugar (sugar, corn starch), egg whites, semisweet chocolate (chocolate liquor, sugar, cocoa butter, soy lecithin, natural flavor), butter, whipping cream (cream, milk, dextrose, microcrystalline cellulose, locust bean gum, cellulose gum, carrageenan, polysorbate 80), modified corn starch, corn syrup, cocoa, wheat syrup, coffee extract, palm oil, brown sugar, non fat dry milk, palm kernel oil, pectin, sodium phosphate, soy lecithin, caramel color, natural flavors, carageenan, salt, xanthan gum. contains milk, eggs, almonds, wheat, soy. may contain traces of hazelnut, pistachio. chocolate macaron: almond powder, sugar, powdered sugar (sugar, corn starch), liquid egg white, whipping cream (cream, milk, dextrose, microcrystalline cellulose, locust bean gum, cellulose gum, carrageenan, polysorbate 80), dark chocolate (chocolate liquor, sugar, cocoa butter, soya lecithin, natural flavor), butter, modified corn starch, cocoa, xanthan gum. contains milk, eggs, almonds, soy. may contain traces of hazelnut, pistachio, wheat. strawberry macaron: almond powder, sugar, powdered sugar (sugar, corn starch), egg whites, strawberry puree (strawberries, sugar), butter, whipping cream (cream, milk, dextrose, microcrystalline cellulose, locust bean gum, cellulose gum, carrageenan, polysorbate 80), white chocolate (sugar, cocoa butter, milk, soy lecithin, natural flavori, modified corn starch, carmine color, paprika oleoresin color, natural flavor, xanthan gum. contains milk, eggs, almonds, soy. may contain traces of hazelnut, pistachio, wheat. mango macaron: almond powder, sugar, powdered sugar (sugar, corn starch), egg whites, mango, butter, whipping cream (cream, milk, dextrose, microcrystalline cellulose, locust bean gum, cellulose gum, carrageenan, polysorbate 80), white chocolate (sugar, cocoa butter, milk, soy lecithin, natural flavor), modified corn starch, beta carotene color, natural flavor, xanthan gum. contains milk, eggs, almonds, soy. may contain traces of hazelnut, pistachio, wheat. lemon macaron: almond powder, sugar, powdered sugar (sugar, corn starch), egg whites, whipping cream (cream, milk, dextrose, microcrystalline cellulose, locust bean gum, cellulose gum, carrageenan, polysorbate 80), lemon puree (water, citric acid, sugar, lemon pulp cells, high fructose corn syrup, lemon juice concentrate, lemon oil sodium citrate, butter, white chocolate (sugar, cocoa butter, milk, soy lecithin, natural flavor), modified corn starch, turmeric oleoresin color, xanthan gum. contains milk, eggs, almonds, soy may contain traces of hazelnut, pistachio, wheat. ques we wou member samscle

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarEggCremaButterAceite de palmaSaltManteca de cacaoMilk

Similar products

FoodCaloriesProteinCarbsFat
French Heart Macarons Tipiak 400 10 g 56,7 g 16,7 g
Macarons de Boulay F. Alexandre 400 10,5 g 49 g 19,7 g
Macarons de Boulay Macarons De BOulay 400 10,5 g 49 g 19,7 g
Assortiment de 12 macarons garnis surgelés Duc de Coeur 400 8,1 g 59,9 g 13,7 g
Assortiment de macarons Tartefrais 400 8,9 g 55 g 16 g
Alessi bakeries, french macarons, chocolate, pistachio & salted caramel Alessi 400 0 g 50 g 20 g
Les delicieux macarons La macaronade gourmande 400 7,1 g 59,2 g 14,3 g
Macarons Chocolat Dulcesol Black 401 9,5 g 60 g 13 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Macarons?

100 g of Macarons has 400 kcal.

How much protein is in Macarons?

Macarons contains 6,7 g of protein per 100 g (13% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 8,5 g).

How many carbs are in Macarons?

Macarons has 46,7 g of total carbohydrates per 100 g, including 0 g of fiber and 40 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Macarons?

Macarons contains 13,3 g of fat per 100 g, of which 6,7 g is saturated (33% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 28 de mayo de 2025. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0193968328054. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de mayo de 2025. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.