Macaroni semi complets
Packaged product Grainas y Pasta Le fourgon
Macaroni semi complets contains 360 kcal per 100 g. A serving, 100 g (100 g) provides about 360 kcal.
Roughly 84% of its calories come from carbohydrates, with 13% from protein and 4% from fat (estimated with general energy factors).
That is close to the median for grainas y pasta on FoodFactly (356 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 360 kcal | |
| Total fat L | 1,5 g | 2% |
| Saturated fat L | 0,2 g | 1% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 73,8 g | 27% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1,5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 11,1 g | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 84%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11,1 gin the lowest quarter of grainas y pasta (median 12,5 g)
- Fiber0 gin the lowest quarter of grainas y pasta (median 3 g)
- Sugars1,5 gin the lowest quarter of grainas y pasta (median 3 g)
- Saturated fat0,2 gin the lowest quarter of grainas y pasta (median 0,3 g)
- Sodium0 mgin the lowest quarter of grainas y pasta (median 4 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Le fourgon
- Barcode
- 3760377560411
- Quantity
- 400 g
- Label serving
- 100 g
- Category
- Pastas secas
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Semoule de blé dur semi-complète* (100%)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Reggia Spaghetti Tagliati Semola GR 500 Pasta Reggia | 360 | 12,5 g | 73 g | 1,3 g |
| Reggia Farfalle Form. spec. semola GR 500 Pasta Reggia | 360 | 12,5 g | 73 g | 1,3 g |
| Penne Combino | 360 | 12,5 g | 73 g | 1,3 g |
| Gomiti rigati Pasta Reggia | 360 | 12,5 g | 73 g | 1,3 g |
| Gnochetti bio aux œufs Pâtes d'Armor | 360 | 15 g | 67 g | 4 g |
| Stelline pasta di semola di grano duro Pasta Reggia | 360 | 12,5 g | 73 g | 1,3 g |
| Lasagne Mahbouba Amor Benamor | 360 | 12,8 g | 73 g | 1,9 g |
| Épinette Filière Française Alpina | 360 | 12 g | 72 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Macaroni semi complets?
100 g of Macaroni semi complets has 360 kcal. Serving, 100 g (100 g): about 360 kcal.
Is Macaroni semi complets high in protein?
Macaroni semi complets contains 11,1 g of protein per 100 g (22% of the 50 g Daily Value), or 11,1 g in serving, 100 g (100 g). About 13% of its calories come from protein. Compared with other grainas y pasta, that is in the lowest quarter (median 12,5 g).
How many carbs are in Macaroni semi complets?
Macaroni semi complets has 73,8 g of total carbohydrates per 100 g, including 0 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Macaroni semi complets?
Macaroni semi complets contains 1,5 g of fat per 100 g, of which 0,2 g is saturated (1% of the Daily Value).
How much sodium is in Macaroni semi complets?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760377560411. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.