Macaroni

Packaged product Grainas y Pasta Morrisons

Macaroni contains 156 kcal per 100 g. A serving, 75 g (75 g) provides about 117 kcal.

Roughly 82% of its calories come from carbohydrates, with 13% from protein and 5% from fat (estimated with general energy factors).

That is less energy than the typical item in grainas y pasta on FoodFactly, where the median is 356 kcal per 100 g across 5.200 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Macaroni by Morrisons, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
156kcal per 100 g
4,9 gprotein
31,2 gcarbohydrates
0,8 gfat
117kcal in serving, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 156 kcal
Total fat L 0,8 g 1%
Saturated fat L 0,2 g 1%
Sodium L 0 mg 0%
Total carbohydrates L 31,2 g 11%
Dietary fiber L 1,8 g 6%
Total sugars L 1,2 g
Protein L 4,9 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 82%Fat: 5%156kcal / 100 g
  • Protein 13%
  • Carbohydrates 82%
  • Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,9 gin the lowest quarter of grainas y pasta (median 12,5 g)
  • Fiber1,8 gin the lowest quarter of grainas y pasta (median 3,6 g)
  • Sugars1,2 gin the lowest quarter of grainas y pasta (median 2,8 g)
  • Fat0,8 gin the lowest quarter of grainas y pasta (median 1,8 g)
  • Saturated fat0,2 gbelow the median for grainas y pasta (median 0,3 g)
  • Sodium0 mgin the lowest quarter of grainas y pasta (median 4 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Morrisons
Barcode
8014669460770
Quantity
500g
Label serving
75 g
Category
Pastas
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Creamy Sausage Ragu Sainsbury's 156 6,9 g 18,5 g 5,6 g
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Free From Gluten Tagliatelle Morrisons 156 2,9 g 35 g 0,3 g
Free from penne Morrisons 156 2,9 g 35 g 0,3 g
Tagliatelle carbonara Lidl 156 5,5 g 24 g 4 g
Potato gnocchi Wegmans 156 4,4 g 32,2 g 0,83 g
Bärlauch-Gnocchetti Pasta Nuova 156 3,7 g 28,2 g 3,2 g
Eggplant ravioli Alfredo Aiello Italian Foods 157 3,6 g 13,6 g 10 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Macaroni?

100 g of Macaroni has 156 kcal. Serving, 75 g (75 g): about 117 kcal.

How much protein is in Macaroni?

Macaroni contains 4,9 g of protein per 100 g (10% of the 50 g Daily Value), or 3,7 g in serving, 75 g (75 g). About 13% of its calories come from protein. Compared with other grainas y pasta, that is in the lowest quarter (median 12,5 g).

How many carbs are in Macaroni?

Macaroni has 31,2 g of total carbohydrates per 100 g, including 1,8 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Macaroni?

Macaroni contains 0,8 g of fat per 100 g, of which 0,2 g is saturated (1% of the Daily Value).

How much sodium is in Macaroni?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 de enero de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8014669460770. License: ODbL 1.0 (Open Food Facts). Source record dated 6 de enero de 2024. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.