L'Original
Packaged product Pesca y mariscos Coraya
L'Original contains 112 kcal per 100 g.
Roughly 36% of its calories come from carbohydrates, with 34% from fat and 30% from protein (estimated with general energy factors).
That is close to the median for pesca y mariscos on FoodFactly (116 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 112 kcal | |
| Total fat L | 4,2 g | 5% |
| Saturated fat L | 0,3 g | 2% |
| Sodium L | 600 mg | 26% |
| Total carbohydrates L | 10 g | 4% |
| Dietary fiber | not reported | |
| Total sugars L | 2,3 g | |
| Added sugars L | 2,3 g | 5% |
| Protein L | 8,2 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 30%
- Carbohydrates 36%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,2 gin the top quarter of pesca y mariscos (median 7,5 g)
- Sugars2,3 gin the lowest quarter of pesca y mariscos (median 2,8 g)
- Fat4,2 gbelow the median for pesca y mariscos (median 4,5 g)
- Saturated fat0,3 gin the lowest quarter of pesca y mariscos (median 0,4 g)
- Sodium600 mgin the lowest quarter of pesca y mariscos (median 680 mg)
- Protein per 100 kcal7,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coraya
- Barcode
- 3276170012793
- Quantity
- 315g / 21 portion
- Category
- Surimi on sticks
- Packaging
- fr:etui-en-carton
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
fish meat 40% (alaskan pollock and/or pacific hake), rehydrated egg white, wheat starch, rapeseed oil, potato starch, sugar, natural herb flavouring, natural flavours (shellfish, wheat), salt, colouring: paprika extract
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: EggAceite violado (canla)AzúcarSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini batonnet de surimi Coraya | 112 | 8,2 g | 10 g | 4,2 g |
| Bâtonnet de poisson Coraya | 112 | 8,2 g | 10 g | 4,2 g |
| L'Original Coraya | 112 | 8,2 g | 10 g | 4,2 g |
| L'Original - Bâtonnets de surimi Coraya | 112 | 8,2 g | 10 g | 4,2 g |
| bâtonnets de surimi Coraya | 112 | 8,2 g | 10 g | 4,2 g |
| Petits Coraya sauce wasabi Coraya | 112 | 8,2 g | 10 g | 4,2 g |
| L'Extra Fin - 16 bâtonnets Fleury Michon | 112 | 8,1 g | 9,5 g | 4,5 g |
| Délices de surimi à la chair de crabe - 10 bâtonnets Fleury Michon | 112 | 8,4 g | 10 g | 4,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in L'Original?
100 g of L'Original has 112 kcal.
How much protein is in L'Original?
L'Original contains 8,2 g of protein per 100 g (16% of the 50 g Daily Value). About 30% of its calories come from protein. Compared with other pesca y mariscos, that is among the highest quarter (median 7,5 g).
How many carbs are in L'Original?
L'Original has 10 g of total carbohydrates per 100 g, including 2,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in L'Original?
L'Original contains 4,2 g of fat per 100 g, of which 0,3 g is saturated (2% of the Daily Value).
How much sodium is in L'Original?
100 g contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3276170012793. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.