Lindor

Packaged product Dulces y postres Lindt

Lindor contains 623 kcal per 100 g. A serving, 100 g (100 g) provides about 623 kcal.

Roughly 69% of its calories come from fat, with 28% from carbohydrates and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 543 kcal per 100 g across 3.243 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lindor by Lindt, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
623kcal per 100 g
4,7 gprotein
43 gcarbohydrates
48 gfat
623kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 623 kcal
Total fat L 48 g 62%
Saturated fat L 36 g 180%
Sodium L 68 mg 3%
Total carbohydrates L 43 g 16%
Dietary fiber not reported
Total sugars L 43 g
Added sugars L 0 g 0%
Protein L 4,7 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 28%Fat: 69%623kcal / 100 g
  • Protein 3%
  • Carbohydrates 28%
  • Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,7 gin the lowest quarter of dulces y postres (median 6,5 g)
  • Sugars43 gbelow the median for dulces y postres (median 48 g)
  • Fat48 gin the top quarter of dulces y postres (median 33,3 g)
  • Saturated fat36 gin the top quarter of dulces y postres (median 19 g)
  • Sodium68 mgbelow the median for dulces y postres (median 72 mg)
  • Protein per 100 kcal0,75 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lindt
Barcode
7610400081658
Quantity
100g
Label serving
100 g
Category
Chocolates
Nutri-Score
E as computed by Open Food Facts

Ingredients

HRWERTINFORMATION PRO 100g Energie Fett 2597 kJ/

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Chocolat Venchi 623 14 g 12,5 g 54 g
Cioccolato Biologico Antica Norba 623 14 g 13 g 54 g
Cioccolatini Baratti & Milano 623 8,1 g 26 g 52 g
Lindor Kugeln Milch 200 gr Lindt&Sprüngli 623 4,9 g 44 g 47 g
Tablette chocolat Venchi 623 14 g 12,5 g 54 g
Lindor Lindt 623 4,7 g 44 g 47 g
Gianduja Venchi 623 10,8 g 32,1 g 48,9 g
Lindor Irresistibly smooth Lindt 622 4,7 g 44 g 47 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lindor?

100 g of Lindor has 623 kcal. Serving, 100 g (100 g): about 623 kcal.

How much protein is in Lindor?

Lindor contains 4,7 g of protein per 100 g (9% of the 50 g Daily Value), or 4,7 g in serving, 100 g (100 g). About 3% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 6,5 g).

How many carbs are in Lindor?

Lindor has 43 g of total carbohydrates per 100 g, including 43 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lindor?

Lindor contains 48 g of fat per 100 g, of which 36 g is saturated (180% of the Daily Value).

How much sodium is in Lindor?

100 g contains 68 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610400081658. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.