Леща

Packaged product Bebidas Krina

Леща contains 86 kcal per 100 g. A serving, 240 g (240 g) provides about 206 kcal.

Roughly 55% of its calories come from carbohydrates, with 38% from protein and 7% from fat (estimated with general energy factors).

That is more energy than the typical item in bebidas on FoodFactly, where the median is 41 kcal per 100 g across 60 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Леща by Krina, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
86kcal per 100 g
6,3 gprotein
9 gcarbohydrates
0,5 gfat
206kcal in serving, 240 g (240 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 86 kcal
Total fat L 0,5 g 0,6%
Saturated fat L 0 g 0%
Sodium L 280 mg 12%
Total carbohydrates L 9 g 3%
Dietary fiber L 6,5 g 23%
Total sugars L 0 g
Protein L 6,3 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 38%Carbohydrates: 55%Fat: 7%86kcal / 100 g
  • Protein 38%
  • Carbohydrates 55%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,3 gin the top quarter of bebidas (median 1,7 g)
  • Fiber6,5 gin the top quarter of bebidas (median 1,6 g)
  • Sugars0 gin the lowest quarter of bebidas (median 2,1 g)
  • Saturated fat0 gin the lowest quarter of bebidas (median 0,1 g)
  • Sodium280 mgbelow the median for bebidas (median 300 mg)
  • Protein per 100 kcal7,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Krina
Barcode
3800106400639
Quantity
400 g
Label serving
240 g
Category
консервирана-храна
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Леща (60%), вода, сол, антиоксидант: аскорбинова киселина.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Leshta Фамилекс 88 7 g 12,5 g 0,4 g
Cooked White Beans Arriva 84 5,2 g 14,5 g 0,6 g
Сладка царевица Favorit 89 2,9 g 12 g 2,4 g
Консервиран бял боб Фамилекс 82 5,5 g 11,5 g 0,4 g
Леща Chef is 93 5,8 g 14 g 0,6 g
Консервиран зелен грах Favorit 78 5,9 g 8,6 g 0,9 g
Зелен грах Fiorre 96 6,2 g 13 g 0,6 g
Миш маш ББП 96 1,2 g 7,5 g 5,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Леща?

100 g of Леща has 86 kcal. Serving, 240 g (240 g): about 206 kcal.

How much protein is in Леща?

Леща contains 6,3 g of protein per 100 g (13% of the 50 g Daily Value), or 15,1 g in serving, 240 g (240 g). About 38% of its calories come from protein. Compared with other bebidas, that is among the highest quarter (median 1,7 g).

How many carbs are in Леща?

Леща has 9 g of total carbohydrates per 100 g, including 6,5 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Леща?

Леща contains 0,5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Леща?

100 g contains 280 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 de octubre de 2022. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3800106400639. License: ODbL 1.0 (Open Food Facts). Source record dated 6 de octubre de 2022. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.