Lentilles MONTPERAL

Packaged product Frijoles y legumbres Montperal

Lentilles MONTPERAL contains 83 kcal per 100 g.

Roughly 60% of its calories come from carbohydrates, with 34% from protein and 6% from fat (estimated with general energy factors).

That is less energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 165 kcal per 100 g across 14.284 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lentilles MONTPERAL by Montperal, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
83kcal per 100 g
6,3 gprotein
11 gcarbohydrates
0,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 83 kcal
Total fat L 0,5 g 0,6%
Saturated fat L 0 g 0%
Sodium L 440 mg 19%
Total carbohydrates L 11 g 4%
Dietary fiber L 5,1 g 18%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 6,3 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 34%Carbohydrates: 60%Fat: 6%83kcal / 100 g
  • Protein 34%
  • Carbohydrates 60%
  • Fat 6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,3 gbelow the median for frijoles y legumbres (median 6,4 g)
  • Fiber5,1 gabove the median for frijoles y legumbres (median 3,8 g)
  • Sugars0 gin the lowest quarter of frijoles y legumbres (median 2,6 g)
  • Fat0,5 gbelow the median for frijoles y legumbres (median 2,1 g)
  • Saturated fat0 gin the lowest quarter of frijoles y legumbres (median 0,32 g)
  • Sodium440 mgin the top quarter of frijoles y legumbres (median 195 mg)
  • Protein per 100 kcal7,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Montperal
Barcode
3760048330305
Category
Frijoles y legumbres

Ingredients

Lentilles, eau, sel, antioxydants; acide ascorbique et (E-385).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Kale, peas and fine bean layers Waitrose 83 3,5 g 8,8 g 2,8 g
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King’s crown lentilles préparées Aldi 83 6,6 g 11 g 0,6 g
Kale, peas and fine bean layers Waitrose 83 3,5 g 8,8 g 2,8 g
Red Kidney Beans Daucy 83 7,2 g 12 g 0,7 g
Libbys Peaches slices Libbqi 83 0,59 g 17 g 0,83 g
Spanish style beans Morrisons 83 4,7 g 11,7 g 0,7 g
Lentilles kréol naturel Soleil Réunion 83 6,3 g 11 g 0,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lentilles MONTPERAL?

100 g of Lentilles MONTPERAL has 83 kcal.

How much protein is in Lentilles MONTPERAL?

Lentilles MONTPERAL contains 6,3 g of protein per 100 g (13% of the 50 g Daily Value). About 34% of its calories come from protein. Compared with other frijoles y legumbres, that is below the median (median 6,4 g).

How many carbs are in Lentilles MONTPERAL?

Lentilles MONTPERAL has 11 g of total carbohydrates per 100 g, including 5,1 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lentilles MONTPERAL?

Lentilles MONTPERAL contains 0,5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Lentilles MONTPERAL?

100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760048330305. License: ODbL 1.0 (Open Food Facts). Source record dated 13 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.