Lentil Burger
Packaged product Frijoles y legumbres Albert
Lentil Burger contains 224 kcal per 100 g.
Roughly 61% of its calories come from carbohydrates, with 23% from fat and 16% from protein (estimated with general energy factors).
That is more energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 118 kcal per 100 g across 42 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 224 kcal | |
| Total fat L | 5,8 g | 7% |
| Saturated fat L | 0,5 g | 3% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 34 g | 12% |
| Dietary fiber | not reported | |
| Total sugars L | 3,4 g | |
| Added sugars L | 1 g | 2% |
| Protein L | 9 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 61%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9 gabove the median for frijoles y legumbres (median 6,3 g)
- Sugars3,4 gin the top quarter of frijoles y legumbres (median 1,4 g)
- Fat5,8 gabove the median for frijoles y legumbres (median 3,8 g)
- Saturated fat0,5 gbelow the median for frijoles y legumbres (median 1,1 g)
- Sodium400 mgin the top quarter of frijoles y legumbres (median 329 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Albert
- Barcode
- 8590421043349
- Quantity
- 200 g
- Category
- Platos de lentejas
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Čočka 50%, zelenina (mrkev,petržel, celer,cibule,česnek),ovesné vločky, slunečnicový olej, hořčice (hořčičné semeno, ocet kvasný lidový, kukuřičný sirup, jedlá sůl, koření) směs koření, sójové omáčka Shoyu (sóla, fermentovaná pšenice, mořská jedlá sůl), mořská jedlá sůl.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AsientosAceite de girasolSaltCebollaAjo
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cocotte de lentilles & chorizo artisanal Seazon | 237 | 14 g | 8 g | 15 g |
| Lentilles corail aux raisins secs Monoprix | 201 | 9,4 g | 22 g | 7,4 g |
| Lentilles vertes, bacon fumé épinards et noix Monoprix | 198 | 9,4 g | 15 g | 10 g |
| Indisches Linsengericht Schani | 168 | 6,8 g | 18,6 g | 7,3 g |
| Rougail saucisse et riz aux lentilles Agis | 165 | 6,4 g | 14 g | 8,9 g |
| Indian Style Grains Aldi | 158 | 5,4 g | 23,6 g | 3,6 g |
| Saucisses lentilles canard Leader Price | 158 | 10,3 g | 9,3 g | 8,2 g |
| Black Lentil Curry & Basmati Rice Bowlfull | 154 | 4,6 g | 24 g | 4,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lentil Burger?
100 g of Lentil Burger has 224 kcal.
How much protein is in Lentil Burger?
Lentil Burger contains 9 g of protein per 100 g (18% of the 50 g Daily Value). About 16% of its calories come from protein. Compared with other frijoles y legumbres, that is above the median (median 6,3 g).
How many carbs are in Lentil Burger?
Lentil Burger has 34 g of total carbohydrates per 100 g, including 3,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lentil Burger?
Lentil Burger contains 5,8 g of fat per 100 g, of which 0,5 g is saturated (3% of the Daily Value).
How much sodium is in Lentil Burger?
100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 de febrero de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8590421043349. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de febrero de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.