Le morbide

Packaged product Frutas Gelèes

Le morbide contains 339 kcal per 100 g. A serving, 8.3 g (8,3 g) provides about 28 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in frutas on FoodFactly, where the median is 232 kcal per 100 g across 121 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Le morbide by Gelèes, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
339kcal per 100 g
0 gprotein
84 gcarbohydrates
0 gfat
28kcal in serving, 8.3 g (8,3 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 339 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 80 mg 3%
Total carbohydrates L 84 g 31%
Dietary fiber L 1,3 g 5%
Total sugars L 73 g
Added sugars L 76,5 g 153%
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%339kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of frutas (median 0,4 g)
  • Fiber1,3 gin the top quarter of frutas (median 0 g)
  • Sugars73 gin the top quarter of frutas (median 50,5 g)
  • Fat0 gin the lowest quarter of frutas (median 0,06 g)
  • Sodium80 mgin the top quarter of frutas (median 12 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Gelèes
Barcode
8003305004102
Quantity
1pcs
Label serving
8.3 g
Category
Joyas de frutas
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zucchero; sciroppo di glucosio; succo di frutta (arancia, limone, fragola, mora, pesca, mela, uva) 8%; gelificante: pectina; acidificante: acido citrico; aromi; coloranti: estratto di paprica, caramello semplice.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarJarabe de glucosaApple

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Gelée Dolciando Eurospin 341 0,7 g 86 g 0 g
Gelée tutti i frutti Terranova 342 0,7 g 85 g 0 g
Watermelon Sweets Lidl 342 0,4 g 83,7 g 0 g
Sugar Gummy Jellies Winkey's 336 4,1 g 80 g 0 g
alla frutta Lidl 335 0 g 83 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Le morbide?

100 g of Le morbide has 339 kcal. Serving, 8.3 g (8,3 g): about 28 kcal.

How much protein is in Le morbide?

Le morbide contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 8.3 g (8,3 g). About 0% of its calories come from protein. Compared with other frutas, that is in the lowest quarter (median 0,4 g).

How many carbs are in Le morbide?

Le morbide has 84 g of total carbohydrates per 100 g, including 1,3 g of fiber and 73 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Le morbide?

Le morbide contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Le morbide?

100 g contains 80 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8003305004102. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.