la farfalla
Packaged product Grainas y Pasta Armando
La farfalla contains 343 kcal per 100 g.
Roughly 80% of its calories come from carbohydrates, with 14% from protein and 6% from fat (estimated with general energy factors).
That is close to the median for grainas y pasta on FoodFactly (348 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 343 kcal | |
| Total fat L | 2 g | 3% |
| Saturated fat L | 0,4 g | 2% |
| Sodium L | 2 mg | 0,1% |
| Total carbohydrates L | 64,9 g | 24% |
| Dietary fiber L | 10 g | 36% |
| Total sugars L | 3,3 g | |
| Protein L | 11,3 g | 23% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 80%
- Fat 6%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11,3 gin the lowest quarter of grainas y pasta (median 12,5 g)
- Fiber10 gin the top quarter of grainas y pasta (median 7 g)
- Sugars3,3 gabove the median for grainas y pasta (median 3,2 g)
- Sodium2 mgbelow the median for grainas y pasta (median 4 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Armando
- Barcode
- 8005709206137
- Category
- Pasta de trigo de durum
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fusilli au blé complet Auchan | 343 | 12 g | 64 g | 2,8 g |
| 1881 Spaghetti Arrighi | 343 | 12 g | 63,5 g | 2,8 g |
| Conchiglie rigate integrali n 693 Equilibrio | 343 | 11,3 g | 64,9 g | 2 g |
| Pâtes Torsades au blé complet sachet de 500g U | 343 | 11 g | 67 g | 1,9 g |
| Fusilli Integralli Ecor | 344 | 12 g | 66 g | 2 g |
| Pâtes Cortilia | 344 | 12 g | 63 g | 1,8 g |
| Torsades completes Inconnue | 344 | 12 g | 65 g | 2,2 g |
| Nudeln Dinkel Vollkorn Fusilli Kaufland | 344 | 13 g | 62 g | 2,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in la farfalla?
100 g of la farfalla has 343 kcal.
Is la farfalla high in protein?
La farfalla contains 11,3 g of protein per 100 g (23% of the 50 g Daily Value). About 14% of its calories come from protein. Compared with other grainas y pasta, that is in the lowest quarter (median 12,5 g).
How many carbs are in la farfalla?
La farfalla has 64,9 g of total carbohydrates per 100 g, including 10 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in la farfalla?
La farfalla contains 2 g of fat per 100 g, of which 0,4 g is saturated (2% of the Daily Value).
How much sodium is in la farfalla?
100 g contains 2 mg of sodium, 0,1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12 de junio de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8005709206137. License: ODbL 1.0 (Open Food Facts). Source record dated 12 de junio de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.