Krustenbrötchen
Packaged product Pan y productos horneados M Classic
Krustenbrötchen contains 248 kcal per 100 g. A serving, 50 g (50 g) provides about 124 kcal.
Roughly 81% of its calories come from carbohydrates, with 16% from protein and 3% from fat (estimated with general energy factors).
That is close to the median for pan y productos horneados on FoodFactly (261 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 248 kcal | |
| Total fat L | 0,9 g | 1% |
| Saturated fat L | 0,1 g | 0,5% |
| Sodium L | 629 mg | 27% |
| Total carbohydrates L | 49 g | 18% |
| Dietary fiber L | 1,4 g | 5% |
| Total sugars L | 0,3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9,5 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 81%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,5 gabove the median for pan y productos horneados (median 9 g)
- Fiber1,4 gin the lowest quarter of pan y productos horneados (median 3,5 g)
- Sugars0,3 gin the lowest quarter of pan y productos horneados (median 3,2 g)
- Fat0,9 gin the lowest quarter of pan y productos horneados (median 3,1 g)
- Saturated fat0,1 gin the lowest quarter of pan y productos horneados (median 0,6 g)
- Sodium629 mgin the top quarter of pan y productos horneados (median 432 mg)
- Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- M Classic
- Barcode
- 7613404016565
- Quantity
- 300g
- Label serving
- 50 g
- Category
- Rollos de pan
- Packaging
- bag
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
FARINE DE BLE, eau, PROTÉINE DE BLÉ, levure, sel de cuisine iodé, FARINE DE MALT D'ORGE, conservateur: E 281, agent de traitement de la farine: acide ascorbique
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoLevaduraSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Frühstücksbrötchen Gut & Günstig | 248 | 8,5 g | 50 g | 1 g |
| Baguettebrötchen Ja! | 248 | 8,7 g | 49,9 g | 1 g |
| Brötchen Goldähren | 248 | 8,5 g | 50 g | 1 g |
| Mehrkorn Landbrötchen Rewe | 248 | 8,8 g | 47 g | 1,9 g |
| Mehrkorn Landbrötchen Naturgut | 248 | 8,8 g | 47 g | 1,9 g |
| Large Wholemeal Baps x4 M&S Eat Well | 248 | 11,2 g | 37,7 g | 4,4 g |
| Pistolet bruin Zonnemaire | 248 | 9,8 g | 47,3 g | 1 g |
| Crusty Entertainer Rolls Coles | 249 | 8,1 g | 48,2 g | 1,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Krustenbrötchen?
100 g of Krustenbrötchen has 248 kcal. Serving, 50 g (50 g): about 124 kcal.
How much protein is in Krustenbrötchen?
Krustenbrötchen contains 9,5 g of protein per 100 g (19% of the 50 g Daily Value), or 4,8 g in serving, 50 g (50 g). About 16% of its calories come from protein. Compared with other pan y productos horneados, that is above the median (median 9 g).
How many carbs are in Krustenbrötchen?
Krustenbrötchen has 49 g of total carbohydrates per 100 g, including 1,4 g of fiber and 0,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Krustenbrötchen?
Krustenbrötchen contains 0,9 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).
How much sodium is in Krustenbrötchen?
100 g contains 629 mg of sodium, 27% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613404016565. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.