Kremali Chocolate

Packaged product Dulces y postres Ülker

Kremali Chocolate contains 483 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 483 kcal.

Roughly 59% of its calories come from carbohydrates, with 36% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kremali Chocolate by Ülker, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
483kcal per 100 g
5,7 gprotein
71 gcarbohydrates
19 gfat
483kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 483 kcal
Total fat L 19 g 24%
Saturated fat L 9,6 g 48%
Sodium L 362 mg 16%
Total carbohydrates L 71 g 26%
Dietary fiber L 3,2 g 11%
Total sugars L 30 g
Protein L 5,7 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 59%Fat: 36%483kcal / 100 g
  • Protein 5%
  • Carbohydrates 59%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber3,2 gabove the median for dulces y postres (median 2 g)
  • Sugars30 gabove the median for dulces y postres (median 21,2 g)
  • Fat19 gabove the median for dulces y postres (median 13,3 g)
  • Saturated fat9,6 gabove the median for dulces y postres (median 5,5 g)
  • Sodium362 mgabove the median for dulces y postres (median 180 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ülker
Barcode
8690504109853
Label serving
1 portion (100 g)
Category
Dulces y postres
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat Flour, Sugar, Vegetable Fat (Palm), Fat Reduced Cocoa Powder (3%). Invert Sugar Ya/Fa ng Agents (Ammonium Hydrogen Carbonate, Disodium Diphosphate, Sodium Hydrogen Carbonate), Starch, Skimmed Milk Powder, Salt, Colour Doymus Yağ/of which Satura Ammonia Caramel), Flavourings, Emulsifiers (Sodium Stearoyl-2-Lactylate, Soy Lecithin). May contain traces of Egg, Sesame and Nuts Karbonhidrat/Carbohydrate etmecisi/Food Business Operator: Ülker - Kısıklı Mah. Ferah Cad. No:1 Üsküdar/istanbul/Türkiye ayt no: TR-70-K-000215 Hem No: 01098-05 Net: 61ge Domuzkav Türkiye'de üretilmiştir. / Made in Türkiye. Tavsiye Edilen Tüketim Tarihk

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAzúcarSaltAceite de palma

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kremali Chocolate?

100 g of Kremali Chocolate has 483 kcal. Serving, 1 portion, 100 g (100 g): about 483 kcal.

How much protein is in Kremali Chocolate?

Kremali Chocolate contains 5,7 g of protein per 100 g (11% of the 50 g Daily Value), or 5,7 g in serving, 1 portion, 100 g (100 g). About 5% of its calories come from protein.

How many carbs are in Kremali Chocolate?

Kremali Chocolate has 71 g of total carbohydrates per 100 g, including 3,2 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kremali Chocolate?

Kremali Chocolate contains 19 g of fat per 100 g, of which 9,6 g is saturated (48% of the Daily Value).

How much sodium is in Kremali Chocolate?

100 g contains 362 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4 de febrero de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8690504109853. License: ODbL 1.0 (Open Food Facts). Source record dated 4 de febrero de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.