Korma curry paste
Packaged product Comidas y Platos Aldi
Korma curry paste contains 191 kcal per 100 g. A serving, 47.5 g (47,5 g) provides about 91 kcal.
Roughly 61% of its calories come from fat, with 34% from carbohydrates and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in comidas y platos on FoodFactly, where the median is 237 kcal per 100 g across 25.570 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 191 kcal | |
| Total fat L | 12 g | 15% |
| Saturated fat L | 2,4 g | 12% |
| Sodium | not reported | |
| Total carbohydrates L | 15 g | 5% |
| Dietary fiber L | 6,2 g | 22% |
| Total sugars L | 9 g | |
| Added sugars L | 6,5 g | 13% |
| Protein L | 2,4 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 34%
- Fat 61%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,4 gin the lowest quarter of comidas y platos (median 10 g)
- Fiber6,2 gin the top quarter of comidas y platos (median 1,7 g)
- Sugars9 gin the top quarter of comidas y platos (median 2,6 g)
- Fat12 gabove the median for comidas y platos (median 8,2 g)
- Saturated fat2,4 gbelow the median for comidas y platos (median 2,7 g)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldi
- Barcode
- 4056489895558
- Quantity
- 190 g
- Label serving
- 47.5 g
- Category
- Cooking-paste
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Rapeseed Oil, Sugar, 5% 4% Garlic Purée, 3% Desiccated Coconut, Turmeric Tomato Paste, Coriander Powder, 4% Ginger Purée, Powder, Dried Onion, Acidity Regulator: Acetic Acid; Cumin Powder, Garam Masala Powder Anise, Ginger, Green Cardamom, Pimento, Black (Coriander, Cumin, Cassia, Black Pepper, Star Plain Caramel; Modified Maize Starch, Paprika Coriander Leaf.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Aceite violado (canla)AzúcarAjoCebollaCinnamon
Frequently asked questions
How many calories are in Korma curry paste?
100 g of Korma curry paste has 191 kcal. Serving, 47.5 g (47,5 g): about 91 kcal.
How much protein is in Korma curry paste?
Korma curry paste contains 2,4 g of protein per 100 g (5% of the 50 g Daily Value), or 1,1 g in serving, 47.5 g (47,5 g). About 5% of its calories come from protein. Compared with other comidas y platos, that is in the lowest quarter (median 10 g).
How many carbs are in Korma curry paste?
Korma curry paste has 15 g of total carbohydrates per 100 g, including 6,2 g of fiber and 9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Korma curry paste?
Korma curry paste contains 12 g of fat per 100 g, of which 2,4 g is saturated (12% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489895558. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.