Korean Barley Stick

Packaged product Grainas y Pasta Uncle pop

Korean Barley Stick contains 496 kcal per 100 g. A serving, 1 portion, 12.5 g (12,5 g) provides about 62 kcal.

Roughly 53% of its calories come from carbohydrates, with 43% from fat and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in grainas y pasta on FoodFactly, where the median is 347 kcal per 100 g across 20.514 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Korean Barley Stick by Uncle pop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
496kcal per 100 g
4 gprotein
66,4 gcarbohydrates
24 gfat
62kcal in serving, 1 portion, 12.5 g (12,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 496 kcal
Total fat L 24 g 31%
Saturated fat L 16 g 80%
Sodium L 56 mg 2%
Total carbohydrates L 66,4 g 24%
Dietary fiber not reported
Total sugars not reported
Protein L 4 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 53%Fat: 43%496kcal / 100 g
  • Protein 3%
  • Carbohydrates 53%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4 gin the lowest quarter of grainas y pasta (median 8 g)
  • Fat24 gin the top quarter of grainas y pasta (median 2,8 g)
  • Saturated fat16 gin the top quarter of grainas y pasta (median 0,5 g)
  • Sodium56 mgbelow the median for grainas y pasta (median 131 mg)
  • Protein per 100 kcal0,81 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Uncle pop
Barcode
8809256674964
Label serving
1 portion (12.5 g)
Category
Grainas y Pasta

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Pasta de naranja el cateto 496 19,5 g 43,9 g 25,2 g
Chinese style noodles Monika brand 496 11 g 60 g 24 g
Maghetti 7 Cereali Mago Merlini 496 12,4 g 54,3 g 24,3 g
Mélange Graines & Raisins Cora 496 13,1 g 37,5 g 30,8 g
Modern Noodle ARIH 496 7,8 g 60,9 g 24,3 g
Piranha Potato Rice & Pumpkin Snaps PIRANHA 495 4 g 62 g 26,8 g
Salted Caramel Protein Oat Bake Muscle Nation 497 33,3 g 38,3 g 23 g
Pastas de almendra Santa Gema santa gema 497 6,2 g 59,8 g 25,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Korean Barley Stick?

100 g of Korean Barley Stick has 496 kcal. Serving, 1 portion, 12.5 g (12,5 g): about 62 kcal.

How much protein is in Korean Barley Stick?

Korean Barley Stick contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 0,5 g in serving, 1 portion, 12.5 g (12,5 g). About 3% of its calories come from protein. Compared with other grainas y pasta, that is in the lowest quarter (median 8 g).

How many carbs are in Korean Barley Stick?

Korean Barley Stick has 66,4 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Korean Barley Stick?

Korean Barley Stick contains 24 g of fat per 100 g, of which 16 g is saturated (80% of the Daily Value).

How much sodium is in Korean Barley Stick?

100 g contains 56 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 de marzo de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8809256674964. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de marzo de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.