Knacks

Packaged product Carne Netto

Knacks contains 309 kcal per 100 g. A serving, 40 g (40 g) provides about 123 kcal.

Roughly 84% of its calories come from fat, with 15% from protein and 1% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in carne on FoodFactly, where the median is 276 kcal per 100 g across 10 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Knacks by Netto, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
309kcal per 100 g
11 gprotein
1 gcarbohydrates
28 gfat
123kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 309 kcal
Total fat L 28 g 36%
Saturated fat L 11 g 55%
Sodium L 800 mg 35%
Total carbohydrates L 1 g 0,4%
Dietary fiber L 0 g 0%
Total sugars L 0,8 g
Added sugars L 0 g 0%
Protein L 11 g 22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 1%Fat: 84%309kcal / 100 g
  • Protein 15%
  • Carbohydrates 1%
  • Fat 84%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gin the lowest quarter of carne (median 14,5 g)
  • Sugars0,8 gbelow the median for carne (median 0,85 g)
  • Fat28 gin the top quarter of carne (median 24 g)
  • Saturated fat11 gin the top quarter of carne (median 8,9 g)
  • Sodium800 mgin the top quarter of carne (median 720 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Netto
Barcode
3250392008574
Quantity
700 g
Label serving
40 g
Category
Saucisses à pâte fine
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viandede porc (origine : France), eau, gras de porc, plasma de porc, sel, lactose(lait),arôme, antioxydant : ascorbate de sodium ; ; colorants : extrait de paprika,carmins ; ; conservateur : nitrite de sodium.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
SAUCISSE FRANCFORT x4 235G RANOU Massif TRAD Monique ranou 303 12 g 1,6 g 27 g
Knack de porc x10 350g Netto 300 11 g 1 g 28 g
DIOTS DE SAVOIE 360g IDR Itineraire de nos regions 322 15 g 0,3 g 29 g
VERITABLE KNACK D'ALSACE x4 240g IDR Itineraire de nos regions 277 14 g 1 g 24 g
Knacks porc csn x6 210g Monique ranou 275 13 g 1,4 g 24 g
Saucisse fumee x8 1kg Terroirs 271 17 g 1,1 g 22 g
4 saucisses fumées - 500g environ Terroirs 271 17 g 1,1 g 22 g
Knacks porc x20 700g Intermarché 262 15 g 1,3 g 19 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Knacks?

100 g of Knacks has 309 kcal. Serving, 40 g (40 g): about 123 kcal.

Is Knacks high in protein?

Knacks contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 4,4 g in serving, 40 g (40 g). About 15% of its calories come from protein. Compared with other carne, that is in the lowest quarter (median 14,5 g).

How many carbs are in Knacks?

Knacks has 1 g of total carbohydrates per 100 g, including 0 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Knacks?

Knacks contains 28 g of fat per 100 g, of which 11 g is saturated (55% of the Daily Value).

How much sodium is in Knacks?

100 g contains 800 mg of sodium, 35% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3250392008574. License: ODbL 1.0 (Open Food Facts). Source record dated 24 de septiembre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.