Knacks

Packaged product Kød Netto

Knacks contains 309 kcal per 100 g. A serving, 40 g (40 g) provides about 123 kcal.

Roughly 84 % of its calories come from fat, with 15 % from protein and 1 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 276 kcal per 100 g across 10 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Knacks by Netto, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
309kcal per 100 g
11 gprotein
1 gcarbohydrates
28 gfat
123kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 309 kcal
Total fat L 28 g 36 %
Saturated fat L 11 g 55 %
Sodium L 800 mg 35 %
Total carbohydrates L 1 g 0,4 %
Dietary fiber L 0 g 0 %
Total sugars L 0,8 g
Added sugars L 0 g 0 %
Protein L 11 g 22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 1 %Fat: 84 %309kcal / 100 g
  • Protein 15 %
  • Carbohydrates 1 %
  • Fat 84 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gin the lowest quarter of kød (median 14,5 g)
  • Sugars0,8 gbelow the median for kød (median 0,85 g)
  • Fat28 gin the top quarter of kød (median 24 g)
  • Saturated fat11 gin the top quarter of kød (median 8,9 g)
  • Sodium800 mgin the top quarter of kød (median 720 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Netto
Barcode
3250392008574
Quantity
700 g
Label serving
40 g
Category
Saucisses à pâte fine
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viandede porc (origine : France), eau, gras de porc, plasma de porc, sel, lactose(lait),arôme, antioxydant : ascorbate de sodium ; ; colorants : extrait de paprika,carmins ; ; conservateur : nitrite de sodium.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
SAUCISSE FRANCFORT x4 235G RANOU Massif TRAD Monique ranou 303 12 g 1,6 g 27 g
Knack de porc x10 350g Netto 300 11 g 1 g 28 g
DIOTS DE SAVOIE 360g IDR Itineraire de nos regions 322 15 g 0,3 g 29 g
VERITABLE KNACK D'ALSACE x4 240g IDR Itineraire de nos regions 277 14 g 1 g 24 g
Knacks porc csn x6 210g Monique ranou 275 13 g 1,4 g 24 g
Saucisse fumee x8 1kg Terroirs 271 17 g 1,1 g 22 g
4 saucisses fumées - 500g environ Terroirs 271 17 g 1,1 g 22 g
Knacks porc x20 700g Intermarché 262 15 g 1,3 g 19 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Knacks?

100 g of Knacks has 309 kcal. Serving, 40 g (40 g): about 123 kcal.

Is Knacks high in protein?

Knacks contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 4,4 g in serving, 40 g (40 g). About 15 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 14,5 g).

How many carbs are in Knacks?

Knacks has 1 g of total carbohydrates per 100 g, including 0 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Knacks?

Knacks contains 28 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).

How much sodium is in Knacks?

100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3250392008574. License: ODbL 1.0 (Open Food Facts). Source record dated 24. september 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.