Kippensoep
Packaged product Sopas y salsas knorr
Kippensoep contains 296 kcal per 100 g. A serving, 36 g (36 g) provides about 107 kcal.
Roughly 96% of its calories come from carbohydrates, with 4% from fat and 0% from protein (estimated with general energy factors).
That is more energy than the typical item in sopas y salsas on FoodFactly, where the median is 45 kcal per 100 g across 697 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 296 kcal | |
| Total fat L | 1 g | 1% |
| Saturated fat L | 0,4 g | 2% |
| Sodium L | 840 mg | 37% |
| Total carbohydrates L | 57 g | 21% |
| Dietary fiber L | 0,5 g | 2% |
| Total sugars L | 0 g | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 96%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of sopas y salsas (median 1,2 g)
- Sugars0 gin the lowest quarter of sopas y salsas (median 1,4 g)
- Fat1 gbelow the median for sopas y salsas (median 1,5 g)
- Saturated fat0,4 gbelow the median for sopas y salsas (median 0,5 g)
- Sodium840 mgabove the median for sopas y salsas (median 360 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- knorr
- Barcode
- 8712100489914
- Quantity
- 36g
- Label serving
- 36 g
- Category
- Sopas deshidratadas
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Vermicelli 53% (durum TARWEGRIES, TARWEGRIES), aardappelzetmeel, zout, smaakversterkers (E621, E631, E627), aroma (bevat _SELDERIJ_, _EI_), kippenvlees 1%, specerijen (ui, kurkuma,nootmuskaat, peper), kaliumchloride, wortel 0,4%, tuinkruiden 1% (peterselie, BLADSELDERIJ, dille, oregano, rozemarijn), antioxidanten (E310, E320).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Tomato, ginger, garlic soup Royco | 294 | 4 g | 68 g | 0,3 g |
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| Potage poireaux pommes de terre Leader Price | 300 | 8,8 g | 56,7 g | 2,6 g |
| Гороховый крем-суп с копченой курицей street soup | 301 | 21 g | 49,1 g | 1,1 g |
| Goveđa supa sa testeninom Maggi | 301 | 11 g | 50,6 g | 5,1 g |
| Préparation soluble pour Potage Provençal Drink'n Like | 303 | 9 g | 58 g | 2,5 g |
| Tomaten-Creme-Suppe Biovegan | 304 | 6,8 g | 62,3 g | 1,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kippensoep?
100 g of Kippensoep has 296 kcal. Serving, 36 g (36 g): about 107 kcal.
How much protein is in Kippensoep?
Kippensoep contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 36 g (36 g). About 0% of its calories come from protein. Compared with other sopas y salsas, that is in the lowest quarter (median 1,2 g).
How many carbs are in Kippensoep?
Kippensoep has 57 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kippensoep?
Kippensoep contains 1 g of fat per 100 g, of which 0,4 g is saturated (2% of the Daily Value).
How much sodium is in Kippensoep?
100 g contains 840 mg of sodium, 37% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de marzo de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8712100489914. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2024. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.