Kipfilet

Packaged product Poultry Albert Heijn

Kipfilet contains 108 kcal per 100 g. A serving, 1 sneetje, 11.5 g (11,5 g) provides about 12 kcal.

Roughly 53% of its calories come from protein, with 43% from fat and 4% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in poultry on FoodFactly, where the median is 155 kcal per 100 g across 2.490 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kipfilet by Albert Heijn, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
108kcal per 100 g
14 gprotein
1,1 gcarbohydrates
5 gfat
12kcal in serving, 1 sneetje, 11.5 g (11,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 108 kcal
Total fat L 5 g 6%
Saturated fat L 1,6 g 8%
Sodium L 865 mg 38%
Total carbohydrates L 1,1 g 0,4%
Dietary fiber not reported
Total sugars L 0,7 g
Added sugars L 8,4 g 17%
Protein L 14 g 28%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 53%Carbohydrates: 4%Fat: 43%108kcal / 100 g
  • Protein 53%
  • Carbohydrates 4%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14 gin the lowest quarter of poultry (median 18 g)
  • Sugars0,7 gabove the median for poultry (median 0,6 g)
  • Fat5 gbelow the median for poultry (median 7 g)
  • Saturated fat1,6 gabove the median for poultry (median 1,5 g)
  • Sodium865 mgin the top quarter of poultry (median 440 mg)
  • Protein per 100 kcal13 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Albert Heijn
Barcode
8710765966467
Label serving
1 sneetje (11.5 g)
Category
Pollos
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

72% kippenvlees, water, zout, dextrose, suiker, natuurlijk aroma, aroma, rookaroma, specerij, aardappelzetmeel, zuurteregelaars: E261/E270/E326, antioxidant: E301, stabilisatoren: E407/E450/E451/E452, Conserveermiddel: E250. E=door EU goedgekeurde hulpstoffen

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltAzúcar

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Blanc de poulet épicé et pimenté agrosnack 108 19 g 1 g 3 g
Filete de pechuga de pollo corte fino Hacendado 108 22,3 g 0,9 g 1,7 g
Filete de pechuga de pollo mercadona 108 22,3 g 0,9 g 1,7 g
Filetes de pechuga de pollo corte fino Hacendado 108 22,3 g 0,9 g 1,7 g
Pechuga de pollo fileteada corte fino Dia 108 22,3 g 0,9 g 1,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kipfilet?

100 g of Kipfilet has 108 kcal. Serving, 1 sneetje, 11.5 g (11,5 g): about 12 kcal.

Is Kipfilet high in protein?

Kipfilet contains 14 g of protein per 100 g (28% of the 50 g Daily Value), or 1,6 g in serving, 1 sneetje, 11.5 g (11,5 g). About 53% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 18 g).

How many carbs are in Kipfilet?

Kipfilet has 1,1 g of total carbohydrates per 100 g, including 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kipfilet?

Kipfilet contains 5 g of fat per 100 g, of which 1,6 g is saturated (8% of the Daily Value).

How much sodium is in Kipfilet?

100 g contains 865 mg of sodium, 38% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18 de julio de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8710765966467. License: ODbL 1.0 (Open Food Facts). Source record dated 18 de julio de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.