King Prawn Alfredo
Packaged product Comidas y Platos Marks & Spencer
King Prawn Alfredo contains 146 kcal per 100 g. A serving, 380 g (380 g) provides about 555 kcal.
Roughly 46% of its calories come from carbohydrates, with 36% from fat and 18% from protein (estimated with general energy factors).
That is more energy than the typical item in comidas y platos on FoodFactly, where the median is 130 kcal per 100 g across 1.426 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 146 kcal | |
| Total fat L | 5,8 g | 7% |
| Saturated fat L | 3,4 g | 17% |
| Sodium L | 240 mg | 10% |
| Total carbohydrates L | 16,6 g | 6% |
| Dietary fiber L | 0,9 g | 3% |
| Total sugars L | 0,8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6,5 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 46%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,5 gabove the median for comidas y platos (median 6,4 g)
- Fiber0,9 gin the lowest quarter of comidas y platos (median 1,4 g)
- Sugars0,8 gin the lowest quarter of comidas y platos (median 1,8 g)
- Fat5,8 gabove the median for comidas y platos (median 4,9 g)
- Saturated fat3,4 gin the top quarter of comidas y platos (median 1,6 g)
- Sodium240 mgbelow the median for comidas y platos (median 284 mg)
- Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marks & Spencer
- Barcode
- 2000000034748
- Quantity
- 380 g
- Label serving
- 380 g
- Category
- Comidas por microondas
- Packaging
- Plastic,fresh,Tray
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pâtes Iinguine (50%) (Semoule de _blé_ dur (contient _Gluten_) - Eau - Huile de tournesol) - _Crème_ légère (_Lait_) (14%) - Eau - _Gambas_ (_Crustacés_) (11%) - _Fromage_ cheddar très affiné (_Lait_) (3%) - Vin blanc - Huile de tournesol - Fromage grana padano (Fromage grana padano (_Lait_) - Conservateur : Lysozyme (œufs)) - Jus de citron - Fécule de mais · Persil · Sel · Gélatine de poisson · Purée d’ail - Poivre noir concassé - Huile de citron de Sicile - Correcteur d’acidité : Bicarbonate de soude.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CremaAceite de girasolSaltAjo
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in King Prawn Alfredo?
100 g of King Prawn Alfredo has 146 kcal. Serving, 380 g (380 g): about 555 kcal.
How much protein is in King Prawn Alfredo?
King Prawn Alfredo contains 6,5 g of protein per 100 g (13% of the 50 g Daily Value), or 24,7 g in serving, 380 g (380 g). About 18% of its calories come from protein. Compared with other comidas y platos, that is above the median (median 6,4 g).
How many carbs are in King Prawn Alfredo?
King Prawn Alfredo has 16,6 g of total carbohydrates per 100 g, including 0,9 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in King Prawn Alfredo?
King Prawn Alfredo contains 5,8 g of fat per 100 g, of which 3,4 g is saturated (17% of the Daily Value).
How much sodium is in King Prawn Alfredo?
100 g contains 240 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2000000034748. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.